Costco’s creamy Italian salad is a delicious and easy-to-make dish that will surely please everyone in your family. This salad has a creamy base with fresh veggies and a flavorful Italian dressing that adds the perfect amount of flavor.
This salad is a great way to get your veggie fix and is so versatile that you can add any ingredients you like to make it your own. With just a few simple ingredients, you can have this salad on the table in no time.
What is Costco Creamy Italian Salad?
Costco’s creamy Italian salad is a delicious and easy-to-make dish. This salad has a creamy base with fresh veggies and a flavorful Italian dressing that adds the perfect amount of flavor. The dressing is made with mayonnaise, olive oil, garlic, and oregano that adds a classic Italian flavor. The vegetables used in this dish are typically cucumbers, tomatoes, red onions, and bell peppers. The salad is then topped with a sprinkle of cheese and a few slices of salami.
Why You’ll Love this Costco Creamy Italian Salad?
Costco’s creamy Italian salad is a great way to get your veggie fix and is so versatile that you can add any ingredients you like to make it your own. This dish can be served as a main course or as a side dish. It is also a great way to use up leftovers such as cooked chicken or steak. The salad is also a great way to get in your daily dose of veggies and is a great lunch or dinner option.
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The Ingredients
- Creamy Italian Dressing:The creamy Italian dressing serves as the flavor powerhouse for the Costco creamy Italian salad. It contributes a tangy, herby, and savory profile, coating the salad ingredients and tying them together. The creaminess adds a luscious texture, making the salad more enjoyable and providing a well-balanced dressing to enhance the overall taste.
- 1.5 cups Romaine Lettuce, Chopped:Romaine lettuce provides a crisp and refreshing base for the salad. Its sturdy leaves hold up well to the creamy dressing, offering a satisfying crunch and a mild, slightly bitter flavor that compliments the other ingredients.
- 1 cup Red Cabbage, Thinly Sliced:Thinly sliced red cabbage adds vibrant color, texture, and a mild peppery flavor to the salad. Red cabbage is not only visually appealing but also contributes to the overall nutritional profile of the dish.
- 1 cup Garlic Croutons:Garlic croutons bring a crunchy and garlicky element to the salad. They provide a contrasting texture to the greens and absorb some of the dressing, adding depth and flavor to each bite.
- 1 cup Thinly Sliced Green Cabbage:Thinly sliced green cabbage adds another layer of texture and a slightly sweet, cruciferous flavor to the salad. It complements the red cabbage, contributing to the medley of flavors and colors.
- 1 cup Italian Cheeses:Italian cheeses, likely a blend that may include Parmesan, mozzarella, or others, add a savory and salty kick to the salad. The cheese provides richness and depth, creating a more satisfying and flavorful dish.
Directions
Step 1: Prepare Creamy Italian Dressing:
If using store-bought Creamy Italian dressing, skip to the next step. Otherwise, make your own by whisking together mayonnaise, red wine vinegar, minced garlic, Dijon mustard, Italian herbs, salt, and pepper until well blended.
Step 2: Chop and Slice Vegetables:
Chop Romaine lettuce into bite-sized pieces. Thinly slice both red and green cabbage for a colorful and crunchy mix.
Step 3: Prepare Garlic Croutons:
If homemade croutons are needed, toast bread cubes with minced garlic and olive oil until golden brown and crispy. Set aside.
Step 4: Assemble the Salad:
In a large salad bowl, combine the chopped Romaine lettuce, thinly sliced red cabbage, garlic croutons, thinly sliced green cabbage, and Italian cheese.
Step 5: Dress the Salad:
Drizzle the Creamy Italian dressing over the salad. Begin with a small amount and add more to suit your taste preferences.
Step 6: Toss the Salad:
Gently toss the salad to ensure every ingredient is evenly coated with the creamy dressing. This step ensures a consistent flavor throughout the salad.
Step 7: Optional Additions (If Desired):
Customize your salad by adding optional ingredients like cherry tomatoes, sliced cucumbers, or other veggies that complement your taste.
Step 8: Serve:
Once the salad is well-tossed and the dressing is evenly distributed, transfer it to individual serving plates or a large salad bowl.
Step 9: Garnish (Optional):
Add an extra touch by garnishing with additional Italian cheeses or fresh herbs, enhancing the visual appeal and flavor.
Step 10: Enjoy:
Serve the Costco-style Creamy Italian Salad as a refreshing and flavorful side dish. Whether accompanying a meal or enjoyed on its own, this salad promises a delightful experience with every bite.
Notes
• Use the freshest vegetables you can find for the best flavor.
• If you don’t have salami, you can use any other type of cured meat such as ham or bacon.
• For a vegan option, omit the salami and use vegan cheese.
• You can also add any other vegetables you like such as carrots, celery, or zucchini.
• You can also add other seasonings such as Italian seasoning or red pepper flakes for extra flavor.
Storage Tips
The salad can be stored in an airtight container in the refrigerator for up to 3 days.
Nutrition Information
Serving size: 1/4 of the salad
Calories: 217
Fat: 17g
Carbohydrates: 9g
Protein: 7g
Serving Suggestions
• Serve the salad as a side dish with grilled chicken or steak.
• Serve the salad with a loaf of crusty bread.
• Serve the salad with a side of pasta or rice.
• Serve the salad as a main course with a side of grilled vegetables.
• Serve the salad with crackers or chips.
What other substitute can I use in Costco Creamy Italian Salad?
• You can use Greek yogurt instead of mayonnaise for a lighter option.
• You can use avocado oil instead of olive oil for a lighter option.
• You can use any type of cheese you like such as feta, Parmesan, or mozzarella.
• You can use any type of cured meat you like such as ham, bacon, or prosciutto.
• You can use any type of vegetables you like such as carrots, celery, or zucchini.
• You can use any type of herbs or seasonings you like such as Italian seasoning or red pepper flakes.
Equipment
- Mixing bowl
- Chopping board
- knife
Ingredients
- Creamy Italian dressing
- 1.5 cups Romaine lettuce chopped
- 1 cup red cabbage thinly sliced
- 1 cup Garlic croutons
- 1 cup thinly sliced green cabbage
- 1 cup Italian cheeses
Instructions
Prepare Creamy Italian Dressing:
- If you have a store-bought Creamy Italian dressing, you can use it directly. Alternatively, you can make your own by combining mayonnaise, red wine vinegar, garlic, Dijon mustard, Italian herbs, salt, and pepper. Whisk until well blended.
Chop and Slice Vegetables:
- Chop the Romaine lettuce into bite-sized pieces. Thinly slice both red and green cabbage.
Prepare Garlic Croutons:
- If you don’t have store-bought croutons, you can make your own by toasting bread cubes with garlic and olive oil until golden brown and crispy.
Assemble the Salad:
- Combine the chopped Romaine lettuce, thinly sliced red cabbage, garlic croutons, thinly sliced green cabbage, and Italian cheese in a large salad bowl.
Dress the Salad:
- Drizzle the Creamy Italian dressing over the salad. Start with a small amount and add more according to your taste preferences.
Toss the Salad:
- Gently toss the salad to ensure all ingredients are well coated with the creamy dressing.
Optional Additions (If Desired):
- You can add additional ingredients like cherry tomatoes, sliced cucumbers, or any other veggies you enjoy in your salad.
Serve:
- Once the salad is well-tossed and the dressing is evenly distributed, transfer it to individual serving plates or a large salad bowl.
Garnish (Optional):
- Garnish with additional Italian cheeses or fresh herbs if desired.
Enjoy:
- Serve the Costco-style Creamy Italian Salad as a refreshing and flavorful side dish. It makes a delicious addition to any meal or can be enjoyed on its own for a light and satisfying lunch.
Notes
Nutrition
Frequently Asked Questions
Q. Can I freeze the Costco creamy Italian salad?
A. No, it is not recommended to freeze the salad as the mayonnaise in the dressing can separate when thawed.
Q. What type of cheese can I use in the salad?
A. You can use any type of cheese you like such as feta, Parmesan, or mozzarella.
Q. Can I make the salad ahead of time?
A. Yes, you can make the salad up to 3 days ahead of time and store it in an airtight container in the refrigerator.
Q. Can I make this salad vegan?
A. Yes, you can make this salad vegan by omitting the salami and using vegan cheese.
Q. What other vegetables can I add to the salad?
A. You can add any other vegetables you like such as carrots, celery, or zucchini.
Q. Can I make the salad without mayonnaise?
A. Yes, you can use Greek yogurt instead of mayonnaise for a lighter option.
Conclusion
Costco’s creamy Italian salad is a delicious and easy-to-make dish that will surely please everyone in your family. This salad has a creamy base with fresh veggies and a flavorful Italian dressing that adds the perfect amount of flavor. This salad is a great way to get your veggie fix and is so versatile that you can add any ingredients you like to make it your own. With just a few simple ingredients, you can have this salad on the table in no time.