Costco lentils madras recipe – Bex’s Kitchen

Last Updated on December 13, 2023

Costco Lentils Madras is a delicious and flavorful dish that can be prepared in no time. It requires minimal ingredients and is budget-friendly. This dish is also packed with protein, fiber, and vitamins, making it a nutritious and delicious meal. 

In this article, we will discuss What is Costco Lentils Madras Recipe, What does it taste like, Ingredients, Directions, Tips, Nutrition Information, What to serve with Costco Lentils Madras Recipe, How to store leftover Costco Lentils Madras Recipe, What other substitute can I use in Costco Lentils Madras Recipe, and Frequently Asked Questions.

Best Costco Lentils Madras Recipe

What is Costco Lentils Madras?

Costco Lentils Madras is a traditional Indian dish that is often served as a side dish or as the main course.It is a famous dish from Costco, commonly referred to as Costco Wholesale Corporation.

It is made with yellow split peas, which are cooked in a spicy tomato-based sauce. The dish is usually served with rice, but it can also be served with naan or roti. It is a vegan dish that is also gluten-free, making it suitable for a variety of diets.

What does it taste like?

Costco Lentils Madras is a flavorful dish that is both spicy and savory. The yellow split peas give the dish a hearty texture, while the tomato-based sauce adds a tangy and slightly sweet flavor. The dish is also infused with spices like cumin, coriander, and turmeric, giving it a rich and fragrant aroma.

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Ingredients

  • 1/2 Cup of Nutrient-Rich Lentils, uncooked and ready to absorb the deliciousness: Lentils are a great source of protein and fiber, providing a hearty and nutritious base for the dish. They absorb flavors well during cooking.
  • 1 tbsp of Freshly Grated Ginger Root, adding a zing of warmth: Freshly grated ginger adds a warm and spicy flavor to the dish, enhancing its overall taste and providing a distinctive aroma.
  • 1/2 of a Flavorful Onion, finely chopped: Onion contributes savory and sweet notes to the dish, forming the aromatic base of the sauce.
  • 1/2 of a Vibrant Red Bell Pepper, expertly chopped: Red bell pepper adds sweetness and color to the dish, as well as a crunchy texture.
  • 1/2 Can of Petite Red Beans, adding texture and protein: Petite red beans contribute both texture and protein, making the dish more filling and satisfying.
  • 1 Cup of Nourishing Vegetable Broth, the foundation of wholesome flavor: Vegetable broth forms the base of the sauce, providing depth of flavor and enhancing the overall savory profile of the dish.
  • 1/2 of a 14-oz Can of Tomato sauce for a luscious and tangy base: Tomato sauce adds a rich and tangy element to the dish, creating a flavorful base for the other ingredients.
  • 1 tsp of Spicy Chili Powder, for a kick of heat: Chili powder adds a spicy kick to the dish, providing warmth and depth of flavor.
  • 2 Cloves of Garlic, minced to release their aromatic essence: Garlic adds a robust and aromatic flavor to the dish, enhancing its overall savory profile.
  • 1/2 tsp of smoked Paprika, adding depth to the flavor profile: Smoked paprika contributes a smoky and earthy flavor, adding complexity to the overall taste.
  • 1/2 tsp of Salt, to enhance and balance the taste: Salt enhances the flavors of the other ingredients and helps to balance the overall taste of the dish.
  • Optional for an Extra Touch of Indian Flair: 1/2 tsp of Aromatic Garam Masala: Garam masala adds a warm and aromatic spice blend, providing an extra layer of flavor with hints of cinnamon, cloves, and cardamom.
  • 1/2 tsp of Ground Cumin, for a hint of earthy warmth: Ground cumin adds an earthy and warm flavor, complementing the other spices in the dish.
  • A Handful of Freshly Chopped Cilantro, generously sprinkled for a burst of freshness: Fresh cilantro adds a bright and fresh element to the dish, balancing the richness of the other ingredients.
  • Serve over a bed of Fragrant Rice or with Warm Naan for a complete and satisfying meal: This serving suggestion complements the dish, providing a complete and satisfying meal with different textures and flavors.
Costco Lentils Madras Recipe

Directions

Step 1: Sauté Aromatics:

In a large pot or saucepan, begin by sautéing finely chopped onion, expertly chopped red bell pepper, minced garlic, and freshly grated ginger root. Sauté until the vegetables are tender and emit a delightful aroma.

Step 2: Create the Base:

Pour nourishing vegetable broth into the pot and add tomato sauce, stirring well to ensure a thorough combination. Allow the mixture to simmer for a few minutes, letting the flavors meld and create a rich base for the lentils madras.

Step 3: Add Lentils and Spices:

Stir in uncooked lentils, spicy chili powder, smoky paprika, ground cumin, and salt. For an extra layer of flavor, consider adding aromatic garam masala, giving the dish a touch of Indian flair.

Step 4: Simmer and Cook:

Allow the lentil mixture to simmer over medium heat. This process typically takes around 20-30 minutes, ensuring that the lentils cook through and become tender while absorbing the flavorful broth.

Step 5: Introduce Red Beans:

Gently fold in petite red beans to add both texture and protein to the dish. Let them heat through, enhancing the overall heartiness of the lentils madras.

Step 6: Adjust Seasonings:

Taste the lentils madras and adjust the seasonings according to your preference. If needed, add more salt or spices to achieve the perfect balance of flavors.

Step 7: Garnish with Cilantro:

Just before serving, generously sprinkle a handful of freshly chopped cilantro over the lentils. This adds a burst of freshness and a vibrant element to the dish.

Step 8: Serve with Accompaniments:

Optionally, serve the lentils madras over a bed of fragrant rice or with warm naan for a complete and satisfying meal. The combination of lentils, beans, and aromatic spices creates a wholesome and flavorful dish.

Enjoy your homemade Costco-inspired lentils madras, a dish packed with flavor and wholesome goodness. This comforting and nourishing meal is sure to satisfy your taste buds and provide a hearty dining experience.

Tips

• To make the dish spicier, add more red chili powder.

• If you want a creamier texture, add a cup of coconut milk or cream to the dish.

• To give the dish a smoky flavor, add a teaspoon of smoked paprika.

• You can also add other vegetables like carrots, bell peppers, or potatoes to the dish.

• If you want to make the dish heartier, add some cooked chickpeas or tofu.

Easy Costco Lentils Madras Recipe

Nutrition Information

One serving of Costco Lentils Madras contains:

• Calories: 241

• Total fat: 6g

• Saturated fat: 1g

• Cholesterol: 0mg

• Sodium: 41mg

• Total carbohydrates: 32g

• Dietary fiber: 11g

• Sugars: 5g

• Protein: 11g

What to serve with Costco Lentils Madras?

• Rice

• Naan

• Roti

• Mashed potatoes

• Steamed vegetables

• Roasted vegetables

• Coconut chutney

• Yogurt raita

How to store leftover Costco Lentils Madras?

Leftover Costco Lentils Madras can be stored in an airtight container in the refrigerator for up to 3 days. The dish can also be frozen for up to 3 months.

What other substitute can I use in Costco Lentils Madras Recipe?

Red lentils: Red lentils can be substituted for yellow split peas.

Coconut milk: Coconut milk can be used instead of water for a creamier texture.

Tomatoes: You can also use canned tomatoes or tomato paste instead of fresh tomatoes.

Spices: You can also use other spices like garam masala, curry powder, or chili flakes.

Costco Lentils Madras Recipe

Costco Lentils Madras Recipe

Costco Lentils Madras is a delicious and flavorful dish that can be prepared in no time. It requires minimal ingredients and is budget-friendly. This dish is also packed with protein, fiber, and vitamins, making it a nutritious and delicious meal. 
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: dinner
Cuisine: Indian
Keyword: Costco Lentils Madras Recipe
Servings: 3 Servings
Calories: 241kcal
Author: Bex Smith

Equipment

  • pan
  • Spatula etc.

Ingredients

  • 1/2 Cup of Nutrient-Rich Lentils uncooked and ready to absorb the deliciousness
  • 1 tbsp of Freshly Grated Ginger Root adding a zing of warmth
  • 1/2 of a Flavorful Onion finely chopped
  • 1/2 of a Vibrant Red Bell Pepper expertly chopped
  • 1/2 Can of Petite Red Beans adding texture and protein
  • 1 Cup of Nourishing Vegetable Broth the foundation of wholesome flavor
  • 1/2 of a 14-oz Can of Tomato sauce for a luscious and tangy base
  • 1 tsp of Spicy Chili Powder for a kick of heat
  • 2 Cloves of Garlic minced to release their aromatic essence
  • 1/2 tsp of smoked Paprika adding depth to the flavor profile
  • 1/2 tsp of Salt to enhance and balance the taste
  • Optional for an Extra Touch of Indian Flair: 1/2 tsp of Aromatic Garam Masala
  • 1/2 tsp of Ground Cumin for a hint of earthy warmth
  • A Handful of Freshly Chopped Cilantro generously sprinkled for a burst of freshness

Instructions

Sauté Aromatics:

  • In a large pot or saucepan, sauté the finely chopped onion, expertly chopped red bell pepper, minced garlic, and freshly grated ginger root until the vegetables are tender and aromatic.

Create The Base:

  • Pour in the nourishing vegetable broth and add the tomato sauce, stirring well to combine. Let the mixture simmer for a few minutes to meld the flavors.

Add Lentils And Spices:

  • Stir in the uncooked lentils, spicy chili powder, smoky paprika, ground cumin, and salt. If desired, add the aromatic garam masala for an extra touch of Indian flair.

Simmer And Cook:

  • Allow the lentil mixture to simmer over medium heat until the lentils are cooked through and tender. This might take around 20-30 minutes.

Introduce Red Beans:

  • Gently fold in the petite red beans to add texture and protein to the dish. Let them heat through.

Adjust Seasonings:

  • Taste the lentils madras and adjust the seasonings according to your preference. Add more salt or spices if needed.

Garnish With Cilantro:

  • Just before serving, generously sprinkle a handful of freshly chopped cilantro over the lentils for a burst of freshness.

Serve With Accompaniments:

  • Optionally, serve the lentils madras over a bed of fragrant rice or with warm naan for a complete and satisfying meal.

Notes

• To make the dish spicier, add more red chili powder.
• If you want a creamier texture, add a cup of coconut milk or cream to the dish.
• To give the dish a smoky flavor, add a teaspoon of smoked paprika.
• You can also add other vegetables like carrots, bell peppers, or potatoes to the dish.
• If you want to make the dish heartier, add some cooked chickpeas or tofu.

Nutrition

Calories: 241kcal
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Frequently Asked Questions

Can I make Costco Lentils Madras without onion and garlic?

Yes, you can make the dish without onion and garlic. Simply omit these ingredients and increase the amount of ginger.

Is Costco Lentils Madras gluten-free?

Yes, Costco Lentils Madras is gluten-free.

Can I make this dish vegan?

Yes, this dish is already vegan, so no changes are necessary.

Is Costco Lentils Madras spicy?

The dish has a mild to medium level of spice. You can adjust the amount of red chili powder to make it spicier.

Can I freeze Costco Lentils Madras?

Yes, you can freeze the dish for up to 3 months.

What can I serve with Costco Lentils Madras?

You can serve the dish with rice, naan, roti, mashed potatoes, steamed vegetables, roasted vegetables, coconut chutney, or yogurt raita.

How long will the dish last in the refrigerator?

The dish will last in the refrigerator for up to 3 days.

Conclusion

Costco Lentils Madras is a delicious and flavorful dish that can be prepared in no time. It is packed with protein, fiber, and vitamins, making it a nutritious and delicious meal. The dish is vegan and gluten-free, so it is suitable for a variety of diets. The yellow split peas give the dish a hearty texture, while the tomato-based sauce adds a tangy and slightly sweet flavor. 

You can adjust the spices to make the dish spicier or creamier, and you can also add other vegetables or proteins to make it heartier. You can store any leftover Costco Lentils Madras in the refrigerator for up to 3 days or freeze it for up to 3 months. Serve it with rice, naan, roti, mashed potatoes, steamed vegetables, roasted vegetables, coconut chutney, or yogurt raita.

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