Cracker barrel turnip greens recipe – Bex’s Kitchen

Last Updated on October 19, 2023

Cracker Barrel Turnip Greens recipe is a delicious side dish made with cooked turnips and bacon. It’s a classic Southern side dish that is usually served with fried chicken, mashed potatoes, and biscuits.

This recipe is easy to make and can be a great addition to any dinner table. It’s also a great way to use up any extra turnips you may have.

Best Cracker Barrel Turnip Greens Recipe

What is Cracker Barrel Turnip Greens?

Cracker Barrel Turnip Greens Recipe is an easy and flavorful side dish. It’s made with cooked turnips, onion, and garlic.

The dish gets its name from the use of smoked ham hocks, which give it a unique smoky flavor. The turnip greens are cooked until they are tender and flavored with salt, sugar, and black pepper.

Why You’ll Love this Cracker Barrel Turnip Greens?

This Cracker Barrel Turnip Greens Recipe is a great way to use up any extra turnips you may have. It’s also a great side dish for any dinner table.

It’s easy to make and the ham hocks adds a smoky flavor to the dish. The turnips are tender and flavorful, and the garlic and onion add a nice depth of flavor.

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The Ingredients

Turnip greens: This is the star ingredient of this recipe. Make sure to wash and chop the greens before cooking.

Ham hocks: The smoked ham hocks give the dish a unique smoky flavor. If you can’t find ham hocks, you can also use bacon or ham bone.

Onion and garlic: These two ingredients are essential for adding flavor to the dish.

Sugar and salt: This helps to balance out the flavors in the dish.

Olive oil: This is used for cooking the onion and garlic.

Black pepper: Freshly ground black pepper adds a nice kick of spice to the dish.

Cracker Barrel Turnip Greens Recipe

Step by Step Instructions

Step 1: Heating oil:

In a heavy bottom pot, heat olive oil over medium heat.

Step 2: Cooking onion and garlic:

Add chopped onion and cook until soft. Then add chopped garlic and cook for another minute.

Step 3: Adding ingredients:

Add smoked ham hocks, turnip greens, water, sugar, and salt to the pot.

Step 4: Simmering:

Bring it to a boil, then reduce heat to low and let it simmer for 45 minutes.

Step 5: Checking tenderness:

Check the tenderness of the turnip greens by poking them with a fork. If they are tender, remove from heat and let it cool for a few minutes.

Step 6: Serving:

Serve hot as a side dish to your favorite main course.

Tips

  1. Be sure to wash and chop the turnip greens before cooking.
  2. If you can’t find smoked ham hocks, you can use bacon or a ham bone instead.
  3. For added flavor, you can also add a bay leaf or red pepper flakes to the pot while cooking.
  4. Make sure to check the tenderness of the turnip greens before removing from heat. Overcooking can make them mushy and unappetizing.
Easy Cracker Barrel Turnip Greens Recipe

Nutrition Information

How to Store Cracker Barrel Turnip Greens?

The best way to store Cracker Barrel Turnip Greens Recipe is to refrigerate it in an airtight container for up to 3 days.

To reheat, simply place the dish in a skillet over medium heat and stir until heated through.

Variations

– Add different vegetables: You can easily add different vegetables to the dish such as bell peppers, carrots, or potatoes.
– Add different seasonings: Feel free to add different seasonings such as smoked paprika, cumin, or chili powder.
– Add different proteins: If you want to make the dish heartier, you can add different proteins such as sausage, chicken, or shrimp.
– Add different herbs: Feel free to add different herbs such as oregano, thyme, or rosemary.
– Use different cooking methods: You can also bake or roast the turnips instead of sautéing them.

Cracker Barrel Turnip Greens Recipe

Cracker Barrel Turnip Greens Recipe

Cracker Barrel Turnip Greens recipe is a delicious side dish made with cooked turnips and bacon. It’s a classic Southern side dish that is usually served with fried chicken, mashed potatoes, and biscuits.
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Side Dish
Cuisine: American
Keyword: Cracker Barrel Turnip Greens Recipe
Servings: 8 Servings
Calories: 26kcal
Author: Bex Smith

Equipment

  • heavy bottom pot

Ingredients

  • 4 bunches turnip greens
  • 2 smoked ham hock
  • 2 cup water
  • 4 cloves chopped garlic
  • 1 chopped onion
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 3 teaspoon olive oil
  • Black pepper freshly grounded

Instructions

  • In a heavy bottom pot, heat olive oil over medium heat.
  • Add chopped onion and cook until soft.
  • Add chopped garlic and cook for another minute.
  • Add smoked ham hocks, turnip greens, water, sugar, and salt to the pot.
  • Bring it to a boil, then reduce heat to low and let it simmer for 45 minutes.
  • Check the tenderness of the turnip greens by poking them with a fork.
  • Once they are tender, remove from heat and let it cool for a few minutes.
  • Serve the Cracker Barrel Turnip Greens hot as a side dish to your favorite main course.

Notes

  1. Be sure to wash and chop the turnip greens before cooking.
  2. If you can’t find smoked ham hocks, you can use bacon or a ham bone instead.
  3. For added flavor, you can also add a bay leaf or red pepper flakes to the pot while cooking.
  4. Make sure to check the tenderness of the turnip greens before removing from heat. Overcooking can make them mushy and unappetizing.

Nutrition

Calories: 26kcal
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Frequently Asked Questions

What type of turnip should I use for this recipe?

You should use white or yellow turnips for this recipe. You can also use turnip greens or turnip roots.

Is this recipe suitable for vegetarians?

Yes, this recipe can easily be made vegetarian by omitting the bacon.

Can I use frozen turnips for this recipe?

Yes, you can use frozen turnips for this recipe. Just make sure to thaw them before adding them to the skillet.

Can I make this recipe in advance?

Yes, you can make this recipe in advance and store it in the refrigerator for up to 3 days. Reheat it in a skillet over medium heat before serving.

Can I freeze this recipe?

Yes, you can freeze this recipe for up to 3 months. Make sure to thaw it in the refrigerator before reheating.

Can I use other vegetables in this recipe?

Yes, you can add other vegetables to the dish such as bell peppers, carrots, or potatoes.

Conclusion

Cracker Barrel Turnip Greens Recipe is a delicious and easy side dish that is sure to be a hit at any dinner table. It’s made with cooked turnips, bacon, onion, and garlic and it’s a great way to use up any extra turnips you may have.

You can also add different vegetables, proteins, seasonings, and herbs to the dish to make it your own.

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