Honey Garlic Chicken Thigh Recipe

Last Updated on September 24, 2023

Chicken thighs are a delicious and versatile dish that can be cooked with a variety of flavors and ingredients.

One of the most popular and flavorful recipes for chicken thighs is the honey garlic chicken thigh recipe. It is a simple and flavorful dish that is sure to please.

This article will provide a detailed overview of the honey garlic chicken thigh recipe, including what it tastes like, a list of ingredients, directions for making it, tips and tricks for making the perfect honey garlic chicken thighs, nutrition information, what to serve with the dish, how to store leftovers and other helpful information.

What is honey garlic chicken thigh?

Honey garlic chicken thigh recipe is a simple and tasty recipe that combines the sweetness of honey with the flavor of garlic to create a delicious and flavorful dish.

The recipe is made with chicken thighs, honey, garlic, soy sauce, and other spices. The ingredients are combined to make a sweet and savory glaze that coats the chicken and adds a flavorful punch to the dish.

The dish is usually served with a side of vegetables or rice.

What does it taste like?

Honey garlic chicken thighs have a sweet and savory flavor with a hint of garlic.

The honey and garlic combine to create a flavorful glaze that coats the chicken and adds an extra layer of flavor to the dish.

The sweetness of the honey and the Umami of the garlic balance each other out, creating a dish that is both flavorful and satisfying.

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Ingredients

The ingredients for the honey garlic chicken thigh recipe are simple and easy to find at any grocery store. The main ingredients are:

  • Chicken thighs: Chicken thighs are the main component of the dish and provide the protein.
  • Honey: Honey adds a touch of sweetness to the dish.
  • Garlic: Garlic provides flavor and depth to the dish.
  • Soy sauce: Soy sauce is used to add saltiness and umami flavor to the glaze.
  • Rice vinegar: This adds a slight tang to the glaze.
  • Salt and pepper: These are added for seasoning.
  • Italian seasoning: This is an optional ingredient but it adds flavor to the dish.
  • Olive oil: Olive oil is used to coat the chicken before baking.

Directions

Making honey garlic chicken thighs is a simple and easy process. Follow the steps below to make the perfect honey garlic chicken thighs.

Step 1: oven preparation:

Preheat oven to 400°F (200°C).

Step 2: mixing ingredients:

In a large bowl, combine chicken thighs, ketchup, flour, rice vinegar, garlic, salt, pepper, honey and Italian seasoning. Mix until all ingredients are combined.

Step 3: baking dish preparation:

Place chicken in a greased 9×13-inch baking dish. Drizzle olive oil on top of the chicken and spread to coat it evenly.

Step 4: baking:

Bake for 30 minutes, or until chicken is cooked through and internal temperature reaches 165°F (75°C).

Step 5: cooling:

Let cool before serving with your favorite side dishes.

Tips

Making honey garlic chicken thighs is easy, but there are a few tips and tricks to make sure they come out perfectly every time.

• Marinate the chicken thighs in the honey garlic mixture for at least 30 minutes before baking for extra flavor.

• Use a basting brush to spread the honey garlic mixture evenly over the chicken.

• Baste the chicken thighs halfway through baking for extra flavor and moisture.

• Let the chicken thighs rest for at least 5 minutes before serving.

• Add extra spices and herbs, such as thyme, rosemary, and oregano, for extra flavor.

Nutrition Information

Honey garlic chicken thighs are a nutritious and healthy meal. A serving of honey garlic chicken thighs contains approximately:

What to serve with honey garlic chicken thigh?

Honey garlic chicken thighs can be served with a variety of sides. Here are a few suggestions:

• Roasted vegetables

• Baked potatoes

• Rice

• Quinoa

• Salad

• Steamed vegetables

• Roasted sweet potatoes

• Mashed potatoes

How to store leftover honey garlic chicken thigh?

You can store leftover honey garlic chicken thighs in an airtight container in the refrigerator for up to four days. They can also be stored in the freezer for up to three months.

To reheat, place the chicken thighs in the oven or microwave until heated through.

Variations

Honey garlic chicken thighs can be made with a variety of substitutes. Here are a few ideas:

Brown sugar – Brown sugar can be used in place of honey for a slightly different flavor.

Olive oil – Olive oil can be used in place of soy sauce for a healthier option.

Maple syrup – Maple syrup can be used in place of honey for a slightly different flavor.

Coconut amino – Coconut aminos can be used in place of soy sauce for a gluten-free option.

Spices – Spices such as cumin, coriander, and chili powder can be used in place of the spices listed in the recipe for a different flavor.

Frequently Asked Questions

1. Can I use boneless skinless chicken breasts for honey garlic chicken thighs?

Yes, you can use boneless skinless chicken breasts in place of chicken thighs for the honey garlic chicken thighs recipe. The cooking time may vary slightly, so be sure to check the internal temperature of the chicken to ensure it is cooked through.

2. Can I make honey garlic chicken thighs in the slow cooker?

Yes, you can make honey garlic chicken thighs in the slow cooker. Place the chicken in the slow cooker and pour the honey garlic mixture over the top. Cook on low for 4-6 hours or on high for 2-3 hours, or until the chicken is cooked through and the internal temperature reaches 165 degrees Fahrenheit.

3. Can I make honey garlic chicken thighs in the air fryer?

Yes, you can make honey garlic chicken thighs in the air fryer. Place the chicken in the air fryer and pour the honey garlic mixture over the top. Cook at 400 degrees Fahrenheit for 15-20 minutes, or until the chicken is cooked through and the internal temperature reaches 165 degrees Fahrenheit.

4. Can I make honey garlic chicken thighs in an Instant Pot?

Yes, you can make honey garlic chicken thighs in an Instant Pot. Place the chicken in the Instant Pot and pour the honey garlic mixture over the top. Cook on high pressure for 10 minutes, then let the pressure release naturally for 10 minutes. Remove the chicken from the pot and let it rest for 5 minutes before serving.

5. Can I make honey garlic chicken thighs on the stovetop?

Yes, you can make honey garlic chicken thighs on the stovetop. Heat a large skillet over medium-high heat and add oil. Place the chicken in the skillet and pour the honey garlic mixture over the top. Cook for 8-10 minutes, or until the chicken is cooked through and the internal temperature reaches 165 degrees Fahrenheit.

6. Can I make honey garlic chicken thighs ahead of time?

Yes, you can make honey garlic chicken thighs ahead of time. Place the chicken in a baking dish and pour the honey garlic mixture over the top. Cover the dish and refrigerate for up to 24 hours. When ready to cook, preheat the oven to 375 degrees Fahrenheit and bake for 20-25 minutes, or until the chicken is cooked through and the internal temperature reaches 165 degrees Fahrenheit.

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Honey Garlic Chicken Thigh Recipe

This delicious honey garlic chicken thigh recipe will quickly become a family favorite. It’s easy to make, full of flavor, and can be served as the main course or side dish. Get ready for a savory delight
Prep Time: 5 minutes
Cook Time: 35 minutes
Total Time: 40 minutes
Course: Side Dish
Cuisine: American
Keyword: Honey Garlic Chicken Thigh Recipe
Servings: 8 servings
Calories: 319kcal
Author: Bex Smith

Equipment

  • oven
  • large bowl
  • baking dish 

Ingredients

  • 6 chicken thighs bone-in and skin-on
  • 2 tablespoons ketchup
  • 2 tablespoons all-purpose flour
  • 2 tablespoons rice vinegar
  • 4 cloves garlic minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons honey
  • 1 teaspoon Italian seasoning
  • 2 tablespoons olive oil
  • 2 tablespoons soy sauce

Instructions

  • Preheat oven to 400°F (200°C).
  • In a large bowl, combine chicken thighs, ketchup, flour, rice vinegar, garlic, salt, pepper, honey and Italian seasoning. Mix until all ingredients are combined.
  • Place chicken in a greased 9×13-inch baking dish. Drizzle olive oil on top of the chicken and spread to coat it evenly.
  • Bake for 30 minutes, or until chicken is cooked through and internal temperature reaches 165°F (75°C).
  • Let cool before serving with your favorite side dishes

Notes

Making honey garlic chicken thighs is easy, but there are a few tips and tricks to make sure they come out perfectly every time.
• Marinate the chicken thighs in the honey garlic mixture for at least 30 minutes before baking for extra flavor.
• Use a basting brush to spread the honey garlic mixture evenly over the chicken.
• Baste the chicken thighs halfway through baking for extra flavor and moisture.
• Let the chicken thighs rest for at least 5 minutes before serving.
• Add extra spices and herbs, such as thyme, rosemary, and oregano, for extra flavor.

Nutrition

Calories: 319kcal
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Conclusion

Honey garlic chicken thighs are an easy and delicious dish that can be enjoyed any night of the week. The recipe is simple and easy to follow, and the ingredients are easy to find at any grocery store.

The dish is flavorful and nutritious and can be served with a variety of sides. Leftovers can be stored in the refrigerator or freezer for later.

You can make the perfect honey garlic chicken thighs every time with these tips and tricks.

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