Honey hot chicken tenders recipe – Bex’s Kitchen

Last Updated on October 1, 2023

The honey hot chicken tenders recipe is a delicious and easy to make dish. It has all the flavors of a traditional fried chicken, but with the added sweetness of honey and a hint of heat. This recipe is sure to be a hit with everyone in the family and is perfect for a weeknight dinner or a special occasion.

This dish is made with chicken tenders, honey, hot sauce, and seasonings, and can be served with a variety of sides. Read on to learn more about this delicious honey hot chicken tenders recipe.

Best Honey Hot Chicken Tenders Recipe

What Is Honey Hot Chicken Tenders?

Honey hot chicken tenders recipe is a popular American dish. It is made by marinating chicken tenders in a mixture of honey, hot sauce, and seasonings, and then frying them in oil until golden brown and crispy.

This dish has a crunchy exterior and a sweet and spicy flavor. It is often served with sides such as French fries or coleslaw.

What Does It Taste Like?

Honey hot chicken tenders have a sweet and spicy flavor. The honey gives the chicken a sweet taste, while the hot sauce adds a spicy kick. The seasonings add more flavor to the dish and give it a savory taste.

The chicken is lightly fried, so it has a crunchy exterior. The inside of the chicken is juicy and tender.

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Ingredients

Chicken tenderloins: This is the main ingredient in this recipe. Make sure to remove the white tendon before using it. 

All-purpose flour: This is used for coating the chicken before frying.

Buttermilk: It helps to tenderize the chicken and also adds flavor to it.

Hot sauce: Use your favorite brand of hot sauce, depending on how spicy you want your chicken tenders to be.

Cornstarch: This will give the chicken a crispy exterior.

Seasonings: A blend of salt, onion powder, paprika, oregano, black pepper, and garlic powder adds flavor to the dish.

Honey: This is used to add sweetness to the chicken tenders.

Oil: Use any neutral oil for frying.

Honey Hot Chicken Tenders Recipe

Directions

Step 1: Mixing:

In a large bowl, mix together the flour, cornstarch, and seasonings.

Step 2: Marinating:

In a separate bowl, whisk together the buttermilk and hot sauce. Dip each chicken tender into the flour mixture, then into the buttermilk mixture, and back into the flour mixture.

Step 3: Frying:

Heat oil in a large skillet over medium-high heat. Carefully place the chicken tenders in the hot oil and fry until golden brown and crispy.

Step 4: Making The Honey Hot Sauce:

In a small saucepan, mix together honey and hot sauce over medium heat until well combined.

Step 5: Glazing:

Remove the chicken tenders from the skillet and brush with the honey and hot sauce mixture.

Step 6: Serving:

Serve the honey hot chicken tenders hot with your choice of sides.

Tips

  • To make the chicken tenders extra crispy, double dip them in the flour and buttermilk mixture.
  • For a spicier version, add more hot sauce to the honey mixture or sprinkle some cayenne pepper on top of the chicken tenders before serving.
  • Let the chicken rest for a few minutes after frying to allow the coating to set and become extra crispy.
  • If you don’t have buttermilk, you can make your own by mixing 1 cup of milk with 1 tablespoon of lemon juice or white vinegar. Let it sit for a few minutes before using in the recipe.
Honey Hot Chicken Tenders

Nutrition Information

One serving of honey hot chicken tenders (100g) contains:

What to Serve With Honey Hot Chicken Tenders?

• French fries
• Coleslaw
• Baked potatoes
• Sweet potato fries
• Mashed potatoes
• Rice
• Macaroni and cheese
• Baked beans

How to Store Leftover Honey Hot Chicken Tenders?

Leftover honey hot chicken tenders can be stored in an airtight container in the refrigerator for up to 4 days.

To reheat, place the chicken tenders on a baking sheet and bake in a preheated 350 degree Fahrenheit oven for 10 minutes.

What Other Substitute Can I Use In Honey Hot Chicken Tenders?

• Hot sauce: You can use Sriracha, chili sauce, or any other spicy sauce.
• Honey: Maple syrup or agave nectar can be used in place of honey.
• Seasonings: You can use any combination of herbs and spices that you like.
• Vegetable oil: You can use canola oil, avocado oil, or any other oil of your choice.

Honey Hot Chicken Tenders Recipe

Honey Hot Chicken Tenders Recipe

The honey hot chicken tenders recipe is a delicious and easy to make dish. It has all the flavors of a traditional fried chicken, but with the added sweetness of honey and a hint of heat.
Prep Time: 25 minutes
Cook Time: 6 minutes
Total Time: 31 minutes
Course: Appetizer
Cuisine: American
Keyword: Honey Hot Chicken Tenders Recipe
Servings: 16 Servings
Calories: 360kcal
Author: Bex Smith

Ingredients

  • 2 lb chicken tenderloins white tendon removed
  • 3 cups all-purpose flour
  • 4 cups buttermilk
  • 1 cup hot sauce
  • 1 cup cornstarch
  • 3 tsp salt or to taste
  • 2 tsp onion powder
  • 2 tsp paprika
  • 2 tsp oregano
  • 0.5 tsp black pepper or to taste
  • 4 tsp garlic powder
  • 1 cup honey
  • oil for frying

Instructions

  • In a large bowl, mix together the flour, cornstarch, and seasonings.
  • In a separate bowl, whisk together the buttermilk and hot sauce.
  • Dip each chicken tender into the flour mixture, then into the buttermilk mixture, and back into the flour mixture.
  • Heat oil in a large skillet over medium-high heat.
  • Carefully place the chicken tenders in the hot oil and fry until golden brown and crispy.
  • In a small saucepan, mix together honey and hot sauce over medium heat until well combined.
  • Remove the chicken tenders from the skillet and brush with the honey and hot sauce mixture.
  • Serve hot with your choice of sides.

Notes

  • To make the chicken tenders extra crispy, double dip them in the flour and buttermilk mixture.
  • For a spicier version, add more hot sauce to the honey mixture or sprinkle some cayenne pepper on top of the chicken tenders before serving.
  • Let the chicken rest for a few minutes after frying to allow the coating to set and become extra crispy.
  • If you don’t have buttermilk, you can make your own by mixing 1 cup of milk with 1 tablespoon of lemon juice or white vinegar. Let it sit for a few minutes before using in the recipe.

Nutrition

Calories: 360kcal
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Frequently Asked Questions

Is honey hot chicken tenders recipe healthy?

Yes, honey hot chicken tenders recipe is a healthier alternative to fried chicken. It is lower in fat and calories and is a good source of protein.

Can I bake honey hot chicken tenders instead of frying them?

Yes, you can bake the chicken tenders in a preheated 350 degree Fahrenheit oven for 20 minutes.

Can I use boneless chicken breasts instead of chicken tenders?

Yes, you can use boneless chicken breasts instead of chicken tenders. However, the cooking time may need to be adjusted accordingly.

Can I freeze honey hot chicken tenders?

Yes, you can freeze the cooked chicken tenders. Place them in an airtight container and freeze for up to 3 months.

Can I make honey hot chicken tenders in the air fryer?

Yes, you can make honey hot chicken tenders in the air fryer. Preheat the air fryer to 400 degrees Fahrenheit and cook for 8-10 minutes, until the chicken tenders are golden brown and crispy.

Can I use honey hot chicken tenders in tacos?

Yes, you can use honey hot chicken tenders in tacos. Simply shred the cooked chicken tenders and use them as a filling.

Conclusion

Honey hot chicken tenders recipe is a delicious and easy to make dish that is sure to be a hit with everyone in the family. It is made with chicken tenders, honey, hot sauce, and seasonings, and can be served with a variety of sides.

This recipe is a healthier alternative to fried chicken and is perfect for a weeknight dinner or a special occasion. You can also bake the chicken tenders instead of frying them and freeze the cooked chicken tenders for later. So, why not give this tasty dish a try

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