Before we get into mixing, make sure you have the right tools at hand. You’ll need a cocktail shaker, a jigger for measuring, and a cute cocktail glass (the fancy the better!).

Start with the Amaretto. Measure out 1 1/2 ounces and pour it into the shaker.

Next, add 1/2 ounce of fresh lime juice. This step is crucial; using freshly squeezed juice makes a world of difference. The bright flavor is unparalleled compared to bottled lime juice.

Then, measure out 1 1/2 ounces of sweet and sour mix. This concoction will play a key role in balancing the cocktail’s sweetness.

Now it’s time to shake things up! Fill your cocktail shaker with ice. It’s a party in there! Seal it tight and shake vigorously for about 15-20 seconds. This is when the magic happens; your ingredients mingle and chill, creating a beautiful blend.

Grab your cocktail glass. Using a strainer, pour the mixture over fresh ice. This cocktail looks fabulous when served over a few ice cubes, don’t you think?

Here’s where the fizz comes in. Gently top off your cocktail with some lemon-lime sparkling soda. Be cautious with this step; you want just enough fizz without overpowering the drink.

Finally, take a few fresh mint leaves and slap them between your hands to release their aroma. Place them in your glass as a garnish. A little flair never hurt anyone!

Take a moment to appreciate your creation. Give it a gentle stir and then take a sip. Feel the refreshing burst of flavors. Smile; you've just made an Amaretto Sour!