Servings: 4 Servings
Calories: 180kcal
Equipment
- pan
- Spatula etc.
Ingredients
- 1 block 8 oz of Velveeta Cheese, ensuring a velvety and indulgent texture
- 2 perfectly ripe Hass avocados ready to impart their creamy goodness
- 2 diced tomatoes fresh and juicy, adding a burst of color
- 16 oz of carefully prepared refried beans a savory base for your creation
- 1/2 of a finely diced sweet onion for a delightful crunch
- 1 lb of premium ground beef offering a hearty and satisfying element
- An appropriate amount of evaporated milk to bring a rich and smooth consistency no specific measurement provided
- Taco Seasoning the secret blend for an explosion of zesty Mexican flavors
- 2 diced green chilies for a subtle spicy kick
Instructions
Prepare Ingredients:
- Peel and pit the perfectly ripe Hass avocados. Mash them in a bowl.
- Finely dice the sweet onion and dice the green chilies.
- Dice the Velveeta Cheese into small cubes for easy melting.
- Prepare the refried beans according to package instructions.Dice the tomatoes.
Cook Ground Beef:
- In a skillet over medium heat, cook the premium ground beef until browned and fully cooked. Drain excess fat if needed.
Prepare Cheese Sauce:
- In a saucepan over medium-low heat, melt the Velveeta Cheese with an appropriate amount of evaporated milk, stirring until smooth. Adjust the milk amount for your desired consistency.
Combine Ingredients:
- In a large mixing bowl, combine the mashed avocados, finely diced sweet onion, diced green chilies, prepared refried beans, and diced tomatoes.
Add Ground Beef And Cheese Sauce:
- Add the cooked ground beef to the bowl with the other ingredients.
- Pour the melted Velveeta Cheese sauce over the mixture.
Season With Taco Seasoning:
- Sprinkle the double amount of meticulously balanced taco seasoning over the mixture. Adjust to taste.
Mix And Heat:
- Gently mix all the ingredients until well combined.
- Heat the mixture in a microwave or transfer it to an oven-safe dish and heat until it’s warm and bubbly.
Serve:
- Serve the Avocado and Beef Nacho Dip with your favorite tortilla chips or as a filling for tacos.
Notes
Here are some tips to make the most of your Hoda and Jenna recipes:
• Use fresh ingredients: Fresh ingredients will make a big difference in the flavor and nutrition of your dish.
• Adjust the spices: Feel free to adjust the spices in the recipes to suit your taste.
• Add protein: Add some cooked chicken, fish, or beans to the dish to add some extra protein.
• Experiment with flavors: Feel free to add other ingredients such as olives, capers, or artichokes to the recipe to experiment with different flavors.
• Be creative: Have fun and be creative with the recipes. They are a great way to use up leftovers and make something new.
• Make it your own: Make the recipes your own by adding your own favorite ingredients.
Nutrition
Calories: 180kcal
Tried this recipe?Let us know how it was!