Original Zip Sauce Recipe

A great way to add flavor to any dish is to use a sauce. And when it comes to sauces, the original zip sauce recipe is a must-try! This zesty and flavorful sauce is sure to add a delicious kick to any meal.

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Prep Time: 10

Cook Time: 14

Total Time: 24

Course: Side Dish

Cuisine: American

Keyword: Original Zip Sauce Recipe

Servings: Servings

Calories: 173kcal

Author: Bex Smith

Equipment

Sauce Pan

Ingredients

0.5 cup of Worcestershire sauce
0.5 cup of soy sauce
2 cup of unsalted butter
6 cloves of minced garlic
2 teaspoon of black pepper
1 teaspoon of red pepper flakes optional

Instructions

In a medium-sized saucepan, melt the butter over medium-high heat.
Add in the minced garlic and cook for about 1 minute until fragrant.
Pour in the Worcestershire sauce and soy sauce. Stir to combine.
Bring the mixture to a simmer and let it cook for about 10 minutes, stirring occasionally.
Add in the black pepper (and red pepper flakes if using) and give it a good stir.
Let the sauce continue to simmer for another 3-4 minutes until it thickens slightly.
Remove from heat and let the sauce cool down for a few minutes before serving.

Notes

• You can adjust the amount of hot sauce to make the sauce spicier or milder, depending on your preference.

• Feel free to add a tablespoon of sugar or honey for a sweeter sauce.

• Use a whisk to mix the ingredients to ensure that everything is evenly combined.

• The sauce can be served cold or at room temperature.

• The sauce can also be used as a dip for chips or vegetables.

Nutrition

Calories: 173kcal

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