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Texas Roadhouse Honey Mustard Recipe

Texas Roadhouse Honey Mustard Recipe

Texas Roadhouse Honey Mustard is a classic condiment that adds a unique flavor to many dishes. It’s a combination of honey and mustard that gives a sweet and tangy taste to anything you put it on.
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Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Course: sauce
Cuisine: American
Keyword: Texas Roadhouse Honey Mustard Recipe
Servings: 8 Servings
Calories: 173kcal
Author: Bex Smith

Equipment

  • small bowl

Ingredients

  • 1 cup creamy mayonnaise rich and velvety
  • 1/2 cup tangy dijon mustard adding a zesty kick
  • 1/2 tsp smoky paprika providing depth and warmth
  • 2 tbsp apple cider vinegar for a subtle acidic twist
  • 1/2 cup golden honey lending a natural sweetness
  • 1/2 tsp fine salt balancing and enhancing the flavors

Instructions

  • In a small bowl, mix together mayonnaise, dijon mustard, paprika, apple cider vinegar, honey, and salt until well combined.
  • Adjust the ingredients according to your taste preferences. If you like a sweeter sauce, add more honey. If you prefer a tangier sauce, add more dijon mustard or apple cider vinegar.
  • Serve immediately as a dip or use it as a topping for your favorite dishes.

Notes

• Use good-quality honey for the best flavor.
• You can adjust the amount of mustard and honey to your desired taste.
• You can also add a dash of cayenne pepper or other spices for extra flavor.
• If the honey mustard is too thick, add a tablespoon of water and whisk to combine.
• To make a vegan version, use vegan mayonnaise instead of regular mayo.
• Honey mustard can be stored in the refrigerator for up to one month.

Nutrition

Calories: 173kcal
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