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Costco Hatch Green Chile Recipe

Welcome to the delicious world of Costco Hatch Green Chile recipes! Whether you’re looking for a quick and easy weeknight dinner or an impressive dish to serve at a party, this recipe is sure to please.
Prep Time: 35 minutes
Cook Time: 40 minutes
Total Time: 1 hour 15 minutes
Course: Appetizers
Cuisine: American
Keyword: Costco Hatch Green Chile Recipe
Servings: 12 Servings
Calories: 264kcal
Author: Bex Smith

Equipment

  • medium pot

Ingredients

  • 2 cups of rich and robust olive oil imparting a deep and flavorful base to the dish.
  • 1 cup of savory chicken stock infusing the dish with a hearty and comforting depth of flavor.
  • 1 cup of finely chopped onion providing a savory and aromatic essence to the mixture.
  • 2 cups of succulent tomatoes either freshly harvested or canned, contributing a juicy and vibrant element to the concoction.
  • 2 tablespoons of flour serving as a thickening agent to create a lusciously textured sauce.
  • 1.5 teaspoons of earthy cumin adding a warm and aromatic spice to elevate the overall taste.
  • 4 cups of smoky and charred green chile roasted to perfection, peeled, and seeded for a delightful smokiness and mild heat.
  • 2 teaspoons of fragrant Mexican oregano imparting a distinctive herbal note that enhances the dish’s authenticity.
  • 2 cloves of garlic minced to release their pungent and aromatic notes, enhancing the overall flavor profile.
  • 1 teaspoon of sugar providing a subtle sweetness to balance the spiciness and acidity of the other ingredients.
  • Salt to taste ensuring the perfect balance of flavors and seasoning in this delectable creation.

Instructions

  • In a medium pot, heat olive oil over medium-high heat until hot but not smoking.
  • Add chopped onion and sauté until softened and lightly golden, about 5 minutes.
  • Add in tomatoes and cook for an additional 2-3 minutes until they start to break down.
  • Sprinkle flour over the mixture and stir well to combine.
  • Slowly pour in chicken stock while stirring constantly to avoid lumps.
  • Let the mixture simmer for 10 minutes, stirring occasionally.
  • Add cumin, green chiles, oregano, garlic, sugar, and salt to the mixture and stir well.
  • Let the mixture simmer for an additional 10 minutes to allow the flavors to blend together.
  • Taste and adjust seasoning as desired.
  • Serve hot with your choice of protein or as a side dish.

Notes

Here are a few tips for making the perfect Costco Hatch Green Chile:
– If you’re looking for a spicier dish, you can add more Hatch green chiles or a few dashes of chili powder.
– If you don’t have Hatch green chiles, you can substitute Anaheim or Poblano chiles.
– You can substitute the garlic and onion for other vegetables, such as bell peppers or mushrooms.
– You can add other ingredients, such as roasted corn, tomatoes, or beans, to make the dish your own.
– You can also adjust the amount of salt and pepper to your taste.

Nutrition

Calories: 264kcal
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