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Jeff Mauro Bbq Chip Dust Recipe

Jeff Mauro Bbq Chip Dust Recipe

If you’re looking for the perfect way to upgrade your BBQ game, then you need to try the Jeff Mauro BBQ Chip Dust Recipe! This delicious recipe is easy to make and will leave your guests begging for more.
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Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Course: Seasoning, Spices
Cuisine: American
Keyword: Jeff Mauro Bbq Chip Dust Recipe
Servings: 8 Servings
Calories: 15kcal
Author: Bex Smith

Equipment

  • airtight container
  • baking sheet

Ingredients

  • 2 bags of Artisanal BBQ Potato Chips a crunchy symphony of smoky flavors
  • 2 tablespoons of Garlic Alchemy Powder
  • 2 teaspoons of Fiery Cayenne Kiss
  • 2 tablespoons of Smoked Paprika Magic
  • A sprinkle of Salt and Midnight Black Pepper
  • 2 tablespoons of Onion Elegance Powder

Instructions

Choose BBQ Chips:

  • Select your favorite brand or flavor of BBQ potato chips. It’s recommended to choose a quality chip with a robust BBQ flavor.

Crush Chips:

  • Open the bags of BBQ potato chips and crush the chips into a fine powder. You can use a food processor, or blender, or manually crush them in a sealed plastic bag using a rolling pin.

Prepare Chip Dust Mixture:

  • In a bowl, combine the crushed BBQ chips with garlic powder, cayenne pepper, smoked paprika, salt, black pepper, and onion powder.

Adjust Seasoning:

  • Taste the chip dust mixture and adjust the seasoning according to your preference. You can add more salt, pepper, or any other desired seasoning to balance the flavors.

Store:

  • Transfer the chip dust mixture to a sealable container or jar. Store it in a cool, dry place.

Sprinkle and Enjoy:

  • Use the BBQ chip dust as a seasoning for various dishes. Sprinkle it on popcorn, grilled meats, roasted vegetables, or any other favorite snacks.

Get Creative:

  • Feel free to experiment with the chip dust by adding additional spices or adjusting the quantities to suit your taste.

Enhance Flavor:

  • Use the chip dust as a unique and flavorful seasoning to elevate the taste of your favorite dishes.

Share and Enjoy:

  • Share your Jeff Mauro-inspired BBQ chip dust creation with friends and family. It’s a versatile and tasty addition to your seasoning repertoire.

Store for Later:

  • Seal the container tightly when not in use to maintain the freshness of the chip dust.

Get Cooking:

  • Get creative in the kitchen and enjoy the rich, smoky flavor of Jeff Mauro’s BBQ chip dust on a variety of dishes!

Notes

Here are a few tips to help make your Jeff Mauro BBQ Chip Dust Recipe even better:
1. If you’re looking for a bit more heat, you can add a bit more chili powder to the mixture.
2. If you’re looking for a bit more sweetness, you can add a bit more brown sugar.
3. If you want a bit more smokiness, you can add a bit more smoked paprika.
4. If you want a bit more umami flavor, you can add a bit more Worcestershire sauce.
5. If you want a bit more tartness, you can add a bit more apple cider vinegar.

Nutrition

Calories: 15kcal
Tried this recipe?Let us know how it was!