If you are looking for a delicious and easy-to-make dish, then you should try Damon’s Grill Sweet Potato Casserole! This dish is a classic comfort food that is sure to please everyone at your next family gathering.
It is a simple combination of sweet potatoes, sugar, butter, and spices that are cooked together in a casserole dish. The result is a flavorful and decadent dish that is sure to satisfy even the pickiest of eaters.
What is Damon’s Grill Sweet Potato Casserole?
Damon’s Grill & Sports Bar in Hazleton, PA offers fantastic American cuisine, refreshing drinks, and a great atmosphere. Known for their slow-cooked ribs, mouthwatering burgers, steaks, and many more.
Damon’s Grill Sweet Potato Casserole is a classic comfort food that is perfect for a family gathering or holiday meal. This casserole is made with tender sweet potatoes, sugar, butter, and spices, all of which combine to create a flavorful and decadent dish.
The sweet potatoes are cooked until they are soft and creamy, and the sugar and butter are added to create a rich and sweet flavor. The spices add a subtle kick to the dish that will keep you coming back for more.
What does it taste like?
Damon’s Grill Sweet Potato Casserole is sweet, creamy, and filled with flavor. The sweet potatoes are tender and creamy, and the sugar and butter add a rich sweetness to the dish.
The spices add a subtle kick to the dish that will keep you coming back for more. This dish is perfect for any occasion, and it is sure to be a hit with your family and friends.
You will also like the following Side Dish recipes!
Ingredients
To prepare the Damon’s Grill Sweet Potato Casserole, you’ll need these following ingredients:
1/2 cup pecans (finely chopped): Pecans provide a crunchy texture and a nutty flavor to the casserole. They add depth and richness to each bite, complementing the softness of the sweet potatoes and the sweetness of the marshmallows.
1/2 tbsp sea salt (or according to taste): Sea salt balances the sweetness of the dish, enhancing the flavors of both the sweet potatoes and the other ingredients. It adds a savory element to counteract the sugar.
1/2 tbsp cinnamon (ground or powder): Cinnamon adds warmth and a comforting flavor to the sweet potato casserole. It complements the natural sweetness of the sweet potatoes and enhances the overall taste of the dish.
1 cup marshmallows (mini-sized): Marshmallows are a classic topping for sweet potato casserole, adding a gooey and sweet layer when toasted. They provide a delightful contrast to the creamy sweet potatoes.
1/2 cup brown sugar: Brown sugar contributes sweetness and a rich, molasses flavor to the casserole. It caramelizes during baking, adding depth to the dish and creating a sweet glaze.
3 sweet potatoes (large to medium-sized): Sweet potatoes are the main ingredient in this casserole, providing a natural sweetness and a creamy texture when baked. They are a nutritious and flavorful base for the dish.
1.32 ounces (37.5 grams) unsalted butter (melted): Butter adds richness and a buttery flavor to the sweet potato mixture. It helps create a smooth and creamy consistency in the casserole.
Directions
Step 1: Prepare Sweet Potatoes
Embark on the sweet potato culinary adventure by thoroughly washing, peeling, and cutting the sweet potatoes into uniformly sized cubes. This meticulous preparation ensures even cooking and a harmonious texture.
Step 2: Preheat Oven
Set the stage for the transformative baking process by preheating your oven to a precise 375°F (190°C). This optimal temperature will coax out the rich flavors of the sweet potatoes.
Step 3: Boil Sweet Potatoes
Transition to the stovetop as you place the sweet potato cubes in a pot, generously covering them with water. Allow the water to reach a boil, and then cook the sweet potatoes until they yield to the gentle persuasion of a fork, signifying their fork-tender state. Drain the sweet potatoes and set them aside, ready for the next chapter.
Step 4: Mash Sweet Potatoes
In a spacious culinary arena, namely a large bowl, commence the art of mashing. Transform the boiled sweet potatoes into a silky canvas, ensuring a smooth and lump-free consistency.
Step 5: Add Butter and Sugar
Elevate the sweet potato symphony by pouring melted unsalted butter over the mashed goodness. Add a generous helping of brown sugar, and with finesse, mix until the butter and sugar perform a delectable duet, fully incorporated into the sweet potato melody.
Step 6: Season with Cinnamon and Salt
Infuse the sweet potato composition with aromatic notes by sprinkling ground cinnamon, letting the warmth of the spice weave its magic. Season with sea salt according to your taste preferences, creating a delicate balance of flavors. Thoroughly mix to ensure an even distribution of the enticing seasonings.
Step 7: Fold in Pecans
Gently introduce a textural symphony by folding in the chopped pecans, ensuring their harmonious dispersion throughout the sweet potato mixture. Each bite promises a delightful crunch.
Step 8: Transfer to Casserole Dish
Transition to the final act by transferring the seasoned sweet potato concoction to a generously greased casserole dish. Spread the mixture evenly, setting the stage for the visual and culinary masterpiece to come.
Step 9: Top with Marshmallows
Elevate the dish to a level of sweet indulgence by sprinkling mini-sized marshmallows over the sweet potato canvas, ensuring a blanket of sweetness covers the surface.
Step 10: Bake the Casserole
Place the casserole dish, laden with anticipation, into the preheated oven. Let it bake for approximately 25-30 minutes or until the marshmallows achieve a golden brown hue, and the sweet potato mixture luxuriates in the warmth.
Step 11: Broil (Optional)
For those seeking an extra layer of indulgence, consider the optional broiling step. Subject the casserole to the broiler for 1-2 minutes, closely monitoring to achieve a toasty appearance on the marshmallows. Vigilance is key to prevent any untoward burning.
Step 12: Serve & Enjoy
The moment of culinary triumph has arrived. Remove the Damon’s Grill Sweet Potato Casserole from the oven, allowing it to cool for a few minutes. Then, serve this delectable creation as a side dish, perfectly suited for holiday meals or any memorable gatherings. Each spoonful promises a symphony of flavors, textures, and indulgence.
Tips
- To make this dish even more flavorful, add a little bit of minced garlic or fresh herbs.
- For a crunchy topping, you can sprinkle the sweet potatoes with some crushed crackers or chopped nuts before baking.
- To make the dish even sweeter, you can add a few tablespoons of brown sugar to the sweet potatoes.
- If you want a richer flavor, you can add a few tablespoons of cream or half and half to the sweet potatoes before baking.
- To make the dish healthier, you can substitute the butter for olive oil or coconut oil.
Nutrition Information
One serving of Damon’s Grill Sweet Potato Casserole contains approximately
- 290 calories
- 9 grams of fat
- 47 grams of carbohydrates
- 5 grams of protein; and
- 4 grams of fiber.
What to Serve with Damon’s Grill Sweet Potato Casserole?
- Roasted chicken
- Grilled salmon
- Green beans
- Baked beans
- Salad
- Roasted vegetables
- Fried okra
- Mashed potatoes
How to Store Leftover Damon’s Grill Sweet Potato Casserole?
Leftover Damon’s Grill Sweet Potato Casserole can be stored in an airtight container in the refrigerator for up to three days. To reheat, simply place the casserole in a 350 degree oven for 10-15 minutes.
What other Substitutes can I use in Damon’s Grill Sweet Potato Casserole?
- Yams
- Butternut squash
- Pumpkin
- Carrots
- Parsnips
- Apples
- Pears
- Bananas
Equipment
- Microwave Oven
- large pot
- Measuring cups and spoons
- Saucepan or Skillet
- Baking Dish, etc
Ingredients
- 3 sweet potatoes large to medium-sized
- 1 cup marshmallows mini sized
- 1/2 tbsp cinnamon ground or powder
- 1/2 cup brown sugar
- 1.32 ounces 37.5 grams unsalted butter (melted)
- 1/2 tbsp sea salt or according to taste
- 1/2 cup pecans finely chopped
Instructions
- Prepare the Potatoes: Wash, peel, and cut the sweet potatoes into evenly sized cubes.
- Preheat Oven: Preheat your oven to 375°F (190°C).
- Boil the Potatoes: Place the sweet potato cubes in a pot, cover them with water, and bring to a boil. Cook until the sweet potatoes are fork-tender. Drain and set aside.
- Mash the Potatoes: In a large bowl, mash the boiled sweet potatoes until smooth and free of lumps.
- Add Butter and Sugar: Pour the melted unsalted butter over the mashed sweet potatoes. Add brown sugar and mix well until the butter and sugar are fully incorporated.
- Add Seasonings: Sprinkle ground cinnamon over the sweet potato mixture. Add sea salt according to taste. Mix thoroughly to evenly distribute the seasonings.
- Fold in Pecans: Gently fold in the chopped pecans, ensuring they are evenly distributed throughout the sweet potato mixture.
- Transfer: Transfer the seasoned sweet potato mixture to a greased casserole dish, spreading it out evenly.
- Add Toppings: Sprinkle the mini-sized marshmallows over the top of the sweet potato mixture, covering it evenly.
- Bake: Place the casserole dish in the preheated oven and bake for approximately 25-30 minutes or until the marshmallows are golden brown and the sweet potato mixture is heated through.
- Broil (Optional): If desired, you can broil the casserole for an additional 1-2 minutes to achieve a toasted appearance on the marshmallows. Keep a close eye to prevent burning.
- Serve: Remove from the oven, let it cool for a few minutes, and then serve the Damon’s Grill Sweet Potato Casserole as a delicious side dish for your holiday meals or gatherings.
Notes
- To make this dish even more flavorful, add a little bit of minced garlic or fresh herbs.
- For a crunchy topping, you can sprinkle the sweet potatoes with some crushed crackers or chopped nuts before baking.
- To make the dish even sweeter, you can add a few tablespoons of brown sugar to the sweet potatoes.
- If you want a richer flavor, you can add a few tablespoons of cream or half and half to the sweet potatoes before baking.
- To make the dish healthier, you can substitute the butter for olive oil or coconut oil.
Nutrition
Frequently Asked Questions
Q1. Is Damon’s Grill Sweet Potato Casserole healthy?
A1. Yes, Damon’s Grill Sweet Potato Casserole is a healthy dish that is full of vitamins and minerals. It is also low in fat and calories, making it a great choice for those looking to maintain a healthy diet.
Q2. Can I make Damon’s Grill Sweet Potato Casserole ahead of time?
A2. Yes, you can make Damon’s Grill Sweet Potato Casserole ahead of time. Just make sure to store it in an airtight container and reheat it in a 350 degree oven before serving.
Q3. Can I freeze Damon’s Grill Sweet Potato Casserole?
A3. Yes, you can freeze Damon’s Grill Sweet Potato Casserole for up to 3 months. Make sure to store it in an airtight container for best results.
Q4. How long does Damon’s Grill Sweet Potato Casserole take to cook?
A4. Damon’s Grill Sweet Potato Casserole Recipe takes about 55 minutes to cook. The sweet potatoes need to be cooked until tender, and then the sugar and butter are added to create the rich and sweet flavor.
Q5. What can I serve with Damon’s Grill Sweet Potato Casserole?
A5. You can serve Damon’s Grill Sweet Potato Casserole with roasted chicken, grilled salmon, green beans, baked beans, salad, roasted vegetables, fried okra, or mashed potatoes.
Q6. What other ingredients can I add to Damon’s Grill Sweet Potato Casserole?
A6. You can add minced garlic, fresh herbs, crushed crackers, chopped nuts, or brown sugar to Damon’s Grill Sweet Potato Casserole for extra flavor.
Q7. Is Damon’s Grill Sweet Potato Casserole vegan?
A7. No, Damon’s Grill Sweet Potato Casserole is not vegan. It contains butter and sugar, which are not vegan-friendly ingredients.
Conclusion
Damon’s Grill Sweet Potato Casserole is a classic comfort food that is sure to please your family and friends. This dish is made with tender sweet potatoes, sugar, butter, and spices, all of which combine to create a flavorful and decadent dish.
The sweet potatoes are cooked until they are soft and creamy, and the sugar and butter are added to create a rich and sweet flavor. The spices add a subtle kick to the dish that will keep you coming back for more.
This dish is perfect for any occasion, and it is sure to be a hit with your family and friends.