Butterscotch moonshine recipe – Bex’s Kitchen

By Bex Smith | Published on October 24, 2023

Butterscotch moonshine is an alcoholic beverage made with a combination of ingredients that give it an unmistakable flavor and aroma. The recipe is simple and easy to make, and it’s a great way to enjoy the flavor of butterscotch without all the added sugar. The result is a sweet and smooth moonshine that can be sipped or added to cocktails for a unique twist.

In this article, we’ll discuss what is butterscotch moonshine, why you’ll love this recipe, the ingredients, step by step instructions, notes, nutrition information, how to store butterscotch moonshine, variations, and other relevant topics. Read on if you’re looking for an easy and delicious way to make your own butterscotch moonshine at home.

Best Butterscotch Moonshine Recipe

What is Butterscotch Moonshine?

Butterscotch moonshine is an alcoholic beverage made with a combination of ingredients that give it an unmistakable flavor and aroma. It’s made by combining moonshine, butterscotch extract, sugar, and brandy. The result is a sweet and smooth drink that can be enjoyed on its own or used in cocktails.

Why You’ll Love This Butterscotch Moonshine?

This butterscotch moonshine recipe is easy to make and is a great way to enjoy the flavor of butterscotch without all the added sugar. It’s a perfect drink for those who like sweet and smooth alcoholic beverages.

The recipe is simple and doesn’t require any special equipment or ingredients. Plus, it’s a great way to experiment with different flavors. You can also add other ingredients to the recipe to create your own unique flavor.

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The Ingredients

Water: This is the base ingredient for the moonshine and is used to dilute the alcohol.

Moonshine: You can use any type of moonshine you like, but we recommend using a high-quality and pure one for the best results.

Butterscotch extract: This gives the drink its signature flavor and aroma. You can find it in most grocery stores or online.

Raw sugar: This is used to sweeten the drink without adding any artificial flavors or colors.

Brandy: This can be optional, but it adds another layer of flavor and gives the moonshine a smoother finish.

Butterscotch Moonshine Recipe

Step by Step Instructions

Step 1: Boiling:

In a pot, bring 2 cups of water to a boil over medium-high heat.

Step 2: Adding the Ingredients:

Once the water is boiling, add 2 cups of moonshine, 2 tsp of butterscotch extract, and 2 cups of raw sugar to the pot. Stir until all the ingredients are well combined and the sugar is dissolved.

Step 3: Simmering:

Let the mixture simmer for 20 minutes on low heat, stirring occasionally. This will allow all the flavors to infuse and give the moonshine its signature butterscotch taste.

Step 4: Adding Brandy:

Remove the pot from heat and let it cool down for a few minutes. Once cooled, add 1 cup of brandy to the mixture and stir well. This will add another layer of flavor and give the moonshine a smoother finish.

Step 5: Cooling Down:

Let the butterscotch moonshine cool completely before transferring it to bottles or jars for storage. You can also taste test at this point and adjust the flavor by adding more sugar or butterscotch extract if desired.

Notes

– Make sure to use high-quality ingredients for the best results.
– Use a thermometer to monitor the temperature of the mixture while it’s simmering.
– Be sure to strain the mixture several times to ensure it is free of impurities.
– Use clean bottles for bottling the moonshine.
– Store the moonshine in a cool, dark place.
– Be sure to label the bottles with the date and contents.

Easy Butterscotch Moonshine Recipe

Nutrition Information

Moonshine is an alcoholic beverage and should be consumed in moderation. It is not recommended for pregnant women or those with certain health conditions.

How to Store Butterscotch Moonshine?

Once your butterscotch moonshine has been bottled, it should be stored in a cool, dark place. This will preserve the flavor and ensure that it stays fresh.

Variations

Vanilla: Add a few drops of vanilla extract to the moonshine mixture for a sweet and creamy flavor.

Cinnamon: Add a few drops of cinnamon extract to the moonshine for a spicy and warming flavor.

Molasses: Add a few tablespoons of molasses to the mixture for a deep and complex flavor.

Coffee:* Add a few tablespoons of cold-brew coffee for a unique and rich flavor.

Citrus: Add a few drops of lemon or lime juice for a bright and tangy flavor.

Butterscotch Moonshine Recipe

Butterscotch Moonshine Recipe

Butterscotch moonshine is an alcoholic beverage made with a combination of ingredients that give it an unmistakable flavor and aroma.
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: coctails
Cuisine: American
Keyword: Butterscotch Moonshine Recipe
Servings: 12 cups
Calories: 67kcal
Author: Bex Smith

Equipment

  • Heating source
  • Pot
  • mixing spoon

Ingredients

  • 2 cup water
  • 2 cup moonshine
  • 2 tsp Butterscotch extract
  • 2 cup raw sugar
  • 1 cup brandy

Instructions

  • In a pot, bring 2 cups of water to a boil.
  • Add 2 cups of moonshine, 2 tsp of butterscotch extract, and 2 cups of raw sugar to the pot.
  • Stir until all the ingredients are well combined and the sugar is dissolved.
  • Let the mixture simmer for 20 minutes on low heat, stirring occasionally.
  • Remove from heat and let it cool down for a few minutes.
  • Once cooled, add 1 cup of brandy to the mixture and stir well.
  • Let the butterscotch moonshine cool completely before transferring it to bottles or jars for storage.

Notes

– Make sure to use high-quality ingredients for the best results.
– Use a thermometer to monitor the temperature of the mixture while it’s simmering.
– Be sure to strain the mixture several times to ensure it is free of impurities.
– Use clean bottles for bottling the moonshine.
– Store the moonshine in a cool, dark place.
– Be sure to label the bottles with the date and contents.

Nutrition

Calories: 67kcal
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Frequently Asked Questions

How long does butterscotch moonshine last?

Butterscotch moonshine will last up to 6 months when stored in a cool, dark place.

Is it safe to drink butterscotch moonshine?

Butterscotch moonshine is an alcoholic beverage and should be consumed in moderation. It is not recommended for pregnant women or those with certain health conditions.

Can I make butterscotch moonshine without corn whiskey?

Yes, you can make butterscotch moonshine without corn whiskey by using a different type of whiskey or vodka.

Can I freeze butterscotch moonshine?

Yes, you can freeze butterscotch moonshine. However, it is not recommended as it may affect the flavor.

Can I make a larger batch of butterscotch moonshine?

Yes, you can make a larger batch of butterscotch moonshine by simply increasing the amounts of the ingredients.

Is butterscotch moonshine gluten-free?

Yes, butterscotch moonshine is gluten-free.

Conclusion

Butterscotch moonshine is a delicious and easy-to-make alcoholic beverage. It’s made with corn whiskey, brown sugar, and butterscotch flavoring and is a perfect drink for those who like sweet and smooth alcoholic beverages.

The recipe is simple and doesn’t require any special equipment or ingredients.

Plus, it’s a great way to experiment with different flavors. If you’re looking for an easy and delicious way to make your own butterscotch moonshine at home, then this recipe is for you.

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