Lilly Dilly Freeze Cups Recipe – Bex’s Kitchen

By Bex Smith | Published on December 11, 2023

Summertime is here and what better way to beat the heat than with a cool, refreshing treat

Enter the delicious and easy-to-make lilly dilly freeze cups recipe. This recipe is guaranteed to be a hit with both kids and adults alike, as it is a fun and creative way to cool down on a hot day.

Best Lilly Dilly Freeze Cups Recipe

What is Lilly Dilly Freeze Cups?

Lilly Dilly Freeze Cups is a creative twist on the classic Popsicle. It is made by combining fresh fruits, yogurt, and other delicious ingredients and freezing them in individual cups. This recipe is a great way to add a flavorful twist to a refreshing summer treat.

Why You’ll Love this Lilly Dilly Freeze Cups Recipe?

This recipe is easy to make and requires minimal ingredients. It also gives you the opportunity to get creative and come up with your own unique flavor combinations. You can use whatever fruits and other ingredients you have on hand to create a delicious treat that everyone will love.

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How Does It Taste Like?

The lilly dilly freeze cups recipe has a sweet and tangy taste. The yogurt and fruit combine together to give it a creamy texture, while the other ingredients add a unique flavor. Depending on what ingredients you choose, you can create a variety of different flavors.

 Ingredients

3 packets of assorted, vibrant flavored Kool-Aid mix: These provide the primary flavoring for the Lilly Dilly Freeze Cups. Kool-Aid mix comes in various flavors and gives the drink its vibrant taste. The assortment adds variety and allows for a mix of different flavors in the cups.

2 quarts of lukewarm or steaming hot water: This is used to dissolve the Kool-Aid mix and sugar. Warm water helps the ingredients dissolve more easily, ensuring that the flavors from the Kool-Aid mix are thoroughly incorporated into the drink.

1.5 cups of fine granulated cane sugar: Sugar adds sweetness to the Lilly Dilly Freeze Cups. It balances out the tartness from the Kool-Aid mix, making the drink more enjoyable and palatable.

6 sturdy disposable paper cups: These cups are the vessels in which the Lilly Dilly Freeze Cups are made and served. Sturdy disposable cups are preferred as they hold the liquid well and are easy to handle. Paper cups are also convenient for freezing the mixture.

Lilly Dilly Freeze Cups Recipe

Step by Step Directions

Step 1: Prepare the Kool-Aid Mixture

Gather three packets of assorted Kool-Aid flavors. In a large mixing bowl or pitcher, empty the contents of these packets.

Step 2: Add Sugar

Gradually add 1.5 cups of fine granulated cane sugar to the Kool-Aid mix. Stir the mixture thoroughly until the sugar completely dissolves into the Kool-Aid powder.

Step 3: Pour in Water

Slowly pour 2 quarts of lukewarm or steaming hot water into the Kool-Aid and sugar mixture. Stir continuously to ensure the water combines evenly with the Kool-Aid and sugar.

Step 4: Mix and Dissolve

Stir the mixture vigorously for a few minutes to dissolve the Kool-Aid powder and sugar completely. Ensure there are no lumps remaining in the mixture.

Step 5: Prepare Cups

Take sturdy disposable paper cups and line them up on a flat surface. Ensure you have enough cups for the entire mixture.

Step 6: Pour the Mixture

Carefully pour the prepared Kool-Aid mixture into each cup, distributing it equally among all the cups.

Step 7: Freezing Process

Place the cups in the freezer on a flat surface for stability. Allow them to freeze for about 1-2 hours, or until the mixture is partially frozen.

Step 8: Insert Sticks (Optional)

If desired, insert popsicle sticks or small plastic spoons into the partially frozen cups. This will serve as a handle for easy eating once frozen.

Step 9: Complete Freezing

Return the cups to the freezer and let them freeze completely for an additional 3-4 hours or until fully frozen. This ensures the Lilly Dilly Freeze Cups set properly.

Step 10: Serve and Enjoy

Once completely frozen, take the Lilly Dilly Freeze Cups out of the freezer. Carefully peel off the paper cups or tear them away, revealing the colorful frozen treats.

Step 11: Serve and Indulge

Serve these delightful Lilly Dilly Freeze Cups to friends and family, allowing them to enjoy the burst of vibrant flavors!

Tips

– Make sure to use fresh ingredients for the best flavor.
– You can use any type of yogurt, fruit, and juice you prefer.
– If you want a thicker consistency, use Greek yogurt instead of regular yogurt.
– If you want a sweeter flavor, add a little more honey.
– For extra flavor, add a pinch of cinnamon or a splash of vanilla extract.

Easy Lilly Dilly Freeze Cups Recipe

Nutrition Information

One Lilly Dilly Freeze Cup contains approximately:

– Calories: 77
– Fat: 0g
– Protein: 4g
– Sodium: 35mg
– Carbohydrates: 16g
– Sugar: 9g

How to store lilly dilly freeze cups recipe?

Lilly dilly freeze cups can be stored in the freezer for up to one month. To store, simply place the cups in an airtight container or freezer bag and place in the freezer.

What other substitute can I use in lilly dilly freeze cups recipe?

– Instead of yogurt, you can use coconut cream or almond milk.
– Instead of juice, you can use coconut water or almond milk.
– Instead of honey, you can use maple syrup or agave nectar.
– Instead of fresh fruit, you can use frozen fruit or dried fruit.
– You can also add a pinch of spices such as cinnamon, nutmeg, or cardamom for extra flavor.

Lilly Dilly Freeze Cups Recipe

Lilly Dilly Freeze Cups Recipe

Summertime is here and what better way to beat the heat than with a cool, refreshing treat. Enter the delicious and easy-to-make lilly dilly freeze cups recipe. This recipe is guaranteed to be a hit with both kids and adults alike, as it is a fun and creative way to cool down on a hot day.
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Keyword: Lilly Dilly Freeze Cups Recipe
Servings: 6 Servings
Calories: 155kcal
Author: Bex Smith

Equipment

  • Mixing bowl

Ingredients

  • 3 packets of assorted vibrant flavored Kool-Aid mix
  • 2 quarts of lukewarm or steaming hot water
  • 1.5 cups of fine granulated cane sugar
  • 6 sturdy disposable paper cups

Instructions

  • STEP 1 – Prepare the Kool-Aid Mixture: In a large mixing bowl or pitcher, combine the three packets of assorted Kool-Aid flavors.
  • STEP 2 – Add Sugar: Gradually add the 1.5 cups of fine granulated cane sugar to the Kool-Aid mix. Stir well until the sugar is fully dissolved.
  • STEP 3 – Pour in Water: Slowly pour the 2 quarts of lukewarm or steaming hot water into the Kool-Aid and sugar mixture. Stir thoroughly to ensure everything is well combined.
  • STEP 4 – Mix and Dissolve: Stir the mixture vigorously for a few minutes to completely dissolve the Kool-Aid powder and sugar. Make sure there are no lumps remaining.
  • STEP 5 – Prepare Cups: Take the sturdy disposable paper cups and line them up on a flat surface.
  • STEP 6 – Pour the Mixture: Carefully pour the prepared Kool-Aid mixture into each cup, distributing it equally among the cups.
  • STEP 7 – Freezing Process: Place the cups in the freezer. Ensure they are on a flat surface for stability. Allow them to freeze for about 1-2 hours, or until the mixture is partially frozen.
  • STEP 8 – Insert Sticks (Optional): If desired, insert popsicle sticks or small plastic spoons into the partially frozen cups. This will serve as a handle for easy eating.
  • STEP 9 – Complete Freezing: Return the cups to the freezer and let them freeze completely for an additional 3-4 hours or until fully frozen.
  • STEP 10 – Serve and Enjoy: Once completely frozen, take the Lilly Dilly Freeze Cups out of the freezer. Peel off the paper cups or simply tear them away, revealing the colorful frozen treats.
  • STEP 11 – Serve and Indulge: Serve these delightful Lilly Dilly Freeze Cups to friends and family, and enjoy the burst of vibrant flavors!

Notes

– Make sure to use fresh ingredients for the best flavor.
– You can use any type of yogurt, fruit, and juice you prefer.
– If you want a thicker consistency, use Greek yogurt instead of regular yogurt.
– If you want a sweeter flavor, add a little more honey.
– For extra flavor, add a pinch of cinnamon or a splash of vanilla extract.

Nutrition

Calories: 155kcal
Tried this recipe?Let us know how it was!

 Frequently Asked Questions

– What type of yogurt is best for lilly dilly freeze cups?

The best type of yogurt to use for lilly dilly freeze cups is plain Greek yogurt. Greek yogurt has a thicker consistency and will help to bind the other ingredients together.

– How long do lilly dilly freeze cups last in the freezer?

Lilly dilly freeze cups can last in the freezer for up to one month.

– Can lilly dilly freeze cups be made without honey?

Yes, lilly dilly freeze cups can be made without honey. You can use other sweeteners such as maple syrup or agave nectar instead.

– Can I use other types of juice in lilly dilly freeze cups?

Yes, you can use any type of juice you prefer. Orange juice, apple juice, or cranberry juice all work great.

– Can I use frozen fruit in lilly dilly freeze cups?

Yes, you can use frozen fruit in lilly dilly freeze cups. Just make sure to thaw the fruit before adding it to the mixture.

– Can I add other ingredients to lilly dilly freeze cups?

Yes, you can add other ingredients to lilly dilly freeze cups. Spices such as cinnamon, nutmeg, or cardamom can be added for extra flavor.

– Do lilly dilly freeze cups need to be stored in the freezer?

Yes, lilly dilly freeze cups need to be stored in the freezer to ensure they stay fresh.

Conclusion

Lilly Dilly Freeze Cups are a delicious and easy-to-make treat that is perfect for summer. With minimal ingredients and a few simple steps, you can create a delicious and refreshing treat that everyone will love. 

So next time you’re looking for a cool, summertime snack, try this tasty and creative lilly dilly freeze cups recipe.

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