Last Updated on November 22, 2023
Applebee’s broccoli recipe is a delicious and easy-to-make dish that will satisfy even the pickiest of eaters.
This dish is full of flavor and is perfect for adding to your favorite pasta or rice dish. This recipe is sure to become a favorite in your home.
What Is Applebee’s Broccoli?
Applebee is a popular American restaurant chain that serves a variety of dishes, including their famous broccoli recipe. Their version of the dish is made with fresh broccoli florets, garlic, and olive oil, creating a simple yet flavorful side dish.
It is a quick and easy side dish that can be served with any type of entrée or as a stand-alone dish. It is also a great way to get your kids to eat more vegetables.
Why You’ll Love This Applebee’s Broccoli?
This Applebee’s broccoli recipe is perfect for those who want a flavorful side dish that is easy to make. It is also a great way to get your family to eat more vegetables.
The garlic add a delicious flavor to the broccoli.This recipe is also a great way to use up any leftover broccoli that you may have in your refrigerator.
You will also like the following Side Dishes recipes!
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How Does It Taste Like?
This Applebee’s broccoli recipe is full of flavor. The garlic adds a savory touch to the dish, while the olive oil gives it a rich and slightly nutty taste.
The broccoli maintains its crispness and vibrant green color, making each bite a refreshing burst of flavor.
Ingredients
Fresh broccoli florets: This is the main ingredient of the dish and is packed with nutrients such as vitamins, minerals, and fiber. Be sure to use fresh broccoli for the best results.
Water: This is used to steam the broccoli and preserve its natural goodness.
Garlic: Adds a savory flavor to the dish. Finely chop it for maximum flavor.
Extra virgin olive oil: A healthy fat that adds richness and depth to the dish.
Salt and pepper: These are used to elevate the flavors and add a subtle kick to the dish. Be sure to use freshly ground pepper for maximum flavor.
Step by Step Directions
Step 1: Prepare the broccoli:
Wash and chop the broccoli florets into bite-sized pieces.
Step 2: Heat the olive oil:
In a large skillet, heat the olive oil over medium-high heat.
Step 3: Add garlic:
Add the chopped garlic to the skillet and cook for about a minute until fragrant.
Step 4: Cook broccoli:
Add the broccoli florets to the skillet and stir to coat with oil and garlic. Cook for 2-3 minutes.
Step 5: Steam the broccoli:
Pour in the water, cover the skillet, and let it steam for 3-4 minutes.
Step 6: Continue cooking:
Remove the cover and continue cooking for an additional 2-3 minutes, or until the broccoli is tender but still vibrant green.
Step 7: Season with salt and pepper:
Season the dish with salt and pepper to taste.
Step 8: Serve and enjoy!
Serve hot as a side dish or add it to your favorite pasta or rice dish. Enjoy the delicious flavors of this Applebee’s broccoli recipe!
Tips
– Make sure to spread the broccoli out evenly on the baking sheet. This will help to ensure that the broccoli cooks evenly.
– If you want the broccoli to be extra crispy, you can broil it for 2-3 minutes at the end of cooking.
– To make the dish vegan, simply omit the butter and Parmesan cheese, and use olive oil instead.
– If you want to add some extra flavor, you can sprinkle some dried herbs or red pepper flakes over the broccoli before baking.
– You can also add some cooked bacon or diced tomatoes to the broccoli before baking.
– If you want to add some extra protein to the dish, you can add cooked chicken or shrimp.
Nutrition Information
One serving of this Applebee’s broccoli recipe contains approximately
How to Store Applebee’s Broccoli?
Applebee’s broccoli can be stored in an airtight container in the refrigerator for up to 3 days.
Reheat in the microwave or oven before serving.
What Other Substitutes Can I Use in Applebee’s Broccoli?
If you don’t have broccoli, you can use other vegetables such as cauliflower, Brussels sprouts, or asparagus.
You can also use different types of cheese such as cheddar, gruyere, or mozzarella.
For a vegan option, you can omit the butter and Parmesan cheese, and use olive oil or vegan butter instead.
Equipment
- large skillet
Ingredients
- 4 cups fresh broccoli florets vibrant green and crisp, ready to be transformed into a delightful dish
- 1/4 cup pure refreshing water to steam and preserve the natural goodness of the broccoli
- 4 cloves of garlic finely chopped, releasing their aromatic essence to infuse the dish with savory flavor
- 2 tablespoons of extra virgin olive oil a luscious and golden elixir to impart a touch of richness and depth
- Salt carefully measured, to elevate the flavors, and pepper, freshly ground, to add a subtle kick, creating a harmonious balance
Instructions
- Prepare the ingredients by washing and chopping the broccoli florets, finely chopping the garlic cloves, and measuring out all other ingredients.
- In a large skillet, heat the olive oil over medium-high heat.
- Add the chopped garlic and cook for about a minute until fragrant.
- Add the broccoli florets to the skillet and stir to coat with oil and garlic. Cook for 2-3 minutes.
- Pour in the water, cover the skillet, and let it steam for 3-4 minutes.
- Remove the cover and continue cooking for an additional 2-3 minutes, or until the broccoli is tender but still vibrant green.
- Season with salt and pepper to taste.
- Serve hot as a side dish or add it to your favorite pasta or rice dish. Enjoy!
Notes
Nutrition
Frequently Asked Questions
Can I make this dish ahead of time?
Yes, you can make this dish ahead of time and store it in the refrigerator for up to 3 days.
Is this dish vegan?
Yes, you can make this dish vegan by omitting the butter and Parmesan cheese, and using olive oil or vegan butter instead.
Can I use frozen broccoli for this recipe?
Yes, you can use frozen broccoli for this recipe. Make sure to thaw it before using it.
Can I use different types of cheese in this recipe?
Yes, you can use different types of cheese such as cheddar, gruyere, or mozzarella.
Conclusion
Applebee’s broccoli recipe is a delicious and easy-to-make side dish that is sure to become a favorite in your home. It is full of flavor and is perfect for adding to your favorite pasta or rice dish.
It is also a great way to get your family to eat more vegetables. With this recipe, you can get your meal on the table quickly and easily. Enjoy!