Last Updated on September 24, 2023
Are you looking for a delicious and easy-to-make ranch recipe?
Well, look no further than the Blackened Ranch Popeyes recipe. This quick and tasty dressing is a great way to turn a few ingredients into an amazing meal.
Not only is it delicious, but it is also loaded with flavor. The combination of blackened spices, sour cream, cayenne pepper, and buttermilk is sure to be a hit.
In this blog post, we will discuss what the blackened ranch Popeyes recipe is, what it tastes like, what ingredients you will need, how to make it, tips on making it, nutrition information, what to serve it with, how to store leftover blackened ranch Popeyes, and more. So, read on for all the details!
What is Blackened Ranch Popeyes?
Popeyes Louisiana Kitchen, Inc., also known as Popeyes, is a popular fast food chain that specializes in fried chicken. Founded in 1972 in New Orleans, Louisiana, the company was previously known as Popeyes Chicken & Biscuits and Popeyes Famous Fried Chicken & Biscuits.
One of their most popular side dish with fried chicken is their blackened ranch dressing. Blackened Ranch Popeyes is a delicious fried chicken recipe that combines Popeyes fried chicken, blackened seasoning, and ranch dressing.
It is so popular that many customers specifically ask for it when ordering their meals at Popeyes.
The blackened seasoning, sour cream and buttermilk add a smoky flavor to the dressing that gives it a creamy and tangy finish. This recipe is quick and easy to make and is sure to be a crowd-pleaser.
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Now that we know a bit more about this delicious dish, let’s talk about the ingredients. For this recipe, you will need:
- Mayonnaise full fat: It is the main ingredient for the ranch dressing.
- Buttermilk: Adds a tangy flavor to the ranch dressing.
- Sour cream: Makes the ranch dressing creamy and adds a bit of sourness.
- Garlic powder: Gives the ranch dressing a savory flavor.
- Minced dried parsley: Adds color and flavor to the ranch dressing.
- Blackened seasoning: The star of the show, adds a smoky flavor to the chicken as well as a bit of heat.
- Dried dill weed: A mild herb that pairs nicely with all the other flavors.
- Black pepper: Adds a bit of heat and flavor to the dish.
- Onion powder: Enhances the onion flavor of the blackened seasoning.
- Cayenne pepper: Adds a little kick to the dish.
- Salt: To taste.
Making this dish is quick and easy. Here are the steps to follow:
In a medium bowl, combine the mayonnaise, buttermilk, sour cream, garlic powder, parsley, blackened seasoning, dillweed, black pepper, onion powder and cayenne pepper. Blend the ingredients together.
Adjust the spice as per your taste and preference.
Pour it into a jar and refrigerate it for 30-40 minutes to sit the flavor.
Serve with chicken fry. Enjoy!
Now that you know how to make this delicious dish, here are some tips to help you get the best results:
• If you don’t have blackened seasoning, you can make your own using a combination of paprika, cumin, garlic powder, onion powder, salt, and pepper.
• Use a low-fat ranch dressing for a healthier version of this dish.
• If you want a spicier version, add some cayenne pepper to the blackened seasoning.
This dish is a great option if you are looking for a nutritious meal. One serving of Blackened Ranch Popeyes contains
What to Serve with Blackened Ranch Popeyes?
Blackened Ranch Popeyes is a great dish to serve with many different side dishes. Here are some delicious ideas to try:
• French fries
• Mashed potatoes
• Roasted vegetables
• Macaroni and cheese
• Baked beans
How to Store Leftover Blackened Ranch Popeyes?
If you have any leftover Blackened Ranch Popeyes, you can store it in an airtight container in the refrigerator for up to four days.
What Other Substitutes Can I Use in Blackened Ranch Popeyes?
If you don’t have all of the ingredients, there are some substitutes that you can use in the Blackened Ranch Popeyes recipe. Here are a few ideas:
• Instead of blackened seasoning, you can use Cajun seasoning.
• If you don’t have sour cream, you can use Greek yogurt or mayonnaise.
• If you don’t have garlic and onion powder, you can use garlic or onion salt.
Frequently Asked Questions
How long does it take to make blackened ranch Popeyes?
It takes about 10 minutes to make blackened ranch Popeyes, including the time it takes to preheat the oven.
Is blackened ranch Popeyes healthy?
Yes, blackened ranch Popeyes is a healthy dish. It contains a significant amount of vitamins and minerals, and it is low in fat and calories.
- 1 cup mayonnaise full fat
- ¼ cup buttermilk
- ⅓ cup sour cream
- ½ teaspoon garlic powder
- 1 tablespoon minced dried parsley
- 1 tablespoon blackened seasoning
- ½ teaspoon dried dill weed
- ¼ teaspoon black pepper
- ½ teaspoon onion powder
- ⅛ teaspoon cayenne pepper
- salt to taste
- In a medium bowl, combine the mayonnaise, buttermilk, sour cream, garlic powder, parsley, blackened seasoning, dillweed, black pepper, onion powder and cayenne pepper. Blend the ingredients together.
- Adjust the spice as per your taste and preference.
- Pour it into a jar and refrigerate it for 30-40 minutes to sit the flavor.
- Serve with chicken fry. Enjoy!
Blackened Ranch Popeyes is a delicious and easy-to-make ranch dressing recipe that is sure to become a family favorite.
The combination of blackened seasonings, sour cream, and buttermilk creates a savory and flavorful dish that is sure to please.
The recipe is quick and easy to make and is packed with vitamins and minerals. If you are looking for a delicious and nutritious meal, give this recipe a try today!