Welcome to the world of refreshing Texas Roadhouse Mango Margarita recipes!
Margaritas are a classic favorite for many occasions, and the mango flavor adds a fun twist to the classic cocktail.
This recipe is sure to be a hit for any event! From the sweet and tart taste of mango to the smooth tequila and lime, it’s the perfect summer treat. Plus, it’s simple to make and doesn’t require any fancy equipment.
What is Texas Roadhouse Mango Margarita?
Texas Roadhouse Mango Margarita is a delicious cocktail recipe made with tequila, mango, lime juice, and simple syrup.
This sweet and tart concoction is a perfect summer beverage for any occasion. The combination of the sweet mango flavor and the tart lime juice is sure to please any crowd.
What Does it Taste Like?
The Texas Roadhouse Mango Margarita has a unique and refreshing flavor.
The mango brings a sweet and juicy flavor to the drink, while the lime adds a tartness that balances out the sweetness. The combination of the flavors creates a unique and delicious cocktail that is sure to be a hit!
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Ingredients
To make the Texas Roadhouse Mango Margarita, you will need the following ingredients:
Frozen Mango: This is the core ingredient for the mango flavor in the margarita. Make sure to use frozen mango for a slushy texture.
Lemon Juice: Freshly squeezed lemon juice adds a tangy and citrusy element to the drink.
Jumex Mango Nectar: This canned nectar provides an extra boost of mango flavor to enhance the taste of the cocktail.
Ice: The ice is essential for creating the slushy texture of the drink.
Mango Syrup: This syrup adds a subtle sweetness to the margarita.
Chili Powder: A pinch of chili powder adds a slight kick and enhances the flavor of the mango.
Orange Syrup: The orange syrup brings another layer of sweetness to balance out the tartness from the lime juice.
Salted Rim Mixture: A mixture of salt and sugar for rimming the glass adds a fun and flavorful element to the drink.
Cointreau: This orange-flavored liqueur complements the other flavors in the margarita.
Sugar: Adding a small amount of sugar helps balance out the tartness from the lime juice.
Directions
Making the Texas Roadhouse Mango Margarita is easy and can be done in just a few simple steps:
Step 1: Prepare the Mango:
Begin by preparing the frozen mango chunks. Make sure to use frozen mango for a slushy texture.
Step 2: Mix the Ingredients:
In a blender, combine the frozen mango, lemon juice, Jumex Mango Nectar, ice, mango syrup, chili powder, orange syrup, Cointreau and sugar. Blend until smooth.
Step 3: Prepare Rim of Glass:
On a small plate, mix equal parts salt and sugar. Rub a lemon wedge around the rim of the cocktail glass, then dip it into the salted rim mixture.
Step 4: Pour and Garnish:
Once blended, pour the margarita mixture into the prepared cocktail glass. For an extra touch, garnish with a lime wedge or mango slice.
Step 5: Adjust to Taste:
Feel free to adjust the measurements to your liking for a stronger or weaker margarita.
Step 6:
Enjoy! Sip and savor your delicious Texas Roadhouse Mango Margarita.
Tips and Tricks
- For a spicier kick, add more chili powder to the mixture.
- To make a non-alcoholic version, simply leave out the Cointreau and add a splash of orange juice.
- Use fresh mango instead of frozen for a smoother texture.
- You can also use a premade mango margarita mix if you are short on time.
Nutrition Information
One serving of the Texas Roadhouse Mango Margarita contains approximately
What to Serve with Texas Roadhouse Mango Margarita?
The Texas Roadhouse Mango Margarita is a perfect summer drink for any occasion. Here are some ideas of what to serve with the margarita:
Tacos: Tacos go great with the sweet-and-tart flavor of the margarita.
Quesadillas: Quesadillas pair perfectly with the fruity flavor of the mango.
Chips and Salsa: Chips and salsa are a classic pair with any margarita.
Guacamole: Guacamole is a delicious accompaniment to the margarita, as the creamy texture complements the tartness of the drink.
Fajitas: Fajitas are the perfect way to enjoy the sweet and spicy flavor of the margarita.
How to Store Leftover Texas Roadhouse Mango Margarita?
Any leftover Texas Roadhouse Mango Margarita can be stored in the refrigerator for up to two days. Be sure to store the margarita in an airtight container to prevent the drink from spoiling.
What other Substitutes can I use in Texas Roadhouse Mango Margarita?
If you don’t have the ingredients on hand to make the Texas Roadhouse Mango Margarita, you can use some of these substitutes:
- Mango juice or fresh mango puree instead of frozen mango chunks.
- Limeade or lemon-lime soda instead of freshly squeezed lime juice.
- Agave nectar or honey instead of sugar.
- Orange liqueur in place of Cointreau.
Equipment
- Cocktail Glass
- Jiggers
- Cocktail strainer
Ingredients
- 2.5 Cup Frozen Mango
- 1.25 oz Lemon Juice freshly squeezed
- 2.5 Cup Jumex Mango Nector
- 3.75 cups Ice
- 2.5 oz Mango Syrup
- 2.5 tablespoon chili powder
- 2.5 ounce Orange Syrup
- Salted rim Mixture
- 2.5 oz Cointreau
- 5 tablespoon Sugar
Instructions
- Begin by preparing the rim of your cocktail glass. Mix equal parts salt and sugar on a small plate. Rub a lemon wedge around the rim of the glass, then dip it into the salt and sugar mixture.
- In a blender, combine frozen mango chunks, lemon juice, Jumex Mango Nectar, ice, mango syrup, chili powder, orange syrup, Cointreau, and sugar. Blend until smooth.
- Pour the margarita mixture into the rimmed cocktail glass and garnish with a lime wedge or mango slice, if desired.
- You can also adjust the measurements to your liking for a stronger or weaker margarita.
- Enjoy your delicious Texas Roadhouse Mango Margarita!
Notes
- For a spicier kick, add more chili powder to the mixture.
- To make a non-alcoholic version, simply leave out the Cointreau and add a splash of orange juice.
- Use fresh mango instead of frozen for a smoother texture.
- You can also use a premade mango margarita mix if you are short on time.
Nutrition
Frequently Asked Questions
Is Texas Roadhouse Mango Margarita gluten-free?
Yes, Texas Roadhouse Mango Margarita is gluten-free. As long as you use a gluten-free tequila, the drink will be gluten-free.
Can I make Texas Roadhouse Mango Margarita ahead of time?
Yes, you can make Texas Roadhouse Mango Margarita ahead of time. Make sure to store the drink in an airtight container in the refrigerator for up to two days.
Can I use a flavored tequila for Texas Roadhouse Mango Margarita?
Yes, you can use a flavored tequila for Texas Roadhouse Mango Margarita. A flavored tequila will add an extra hint of sweetness to the drink.
Can I make Texas Roadhouse Mango Margarita without tequila?
Yes, you can make Texas Roadhouse Mango Margarita without tequila. Simply replace the tequila with club soda or ginger ale for a non-alcoholic version of the drink.
Conclusion
The Texas Roadhouse Mango Margarita is a delicious and easy-to-make cocktail that is perfect for any summer occasion.
The combination of the sweet mango and tart lime juice creates a unique and refreshing flavor.
With just a few simple ingredients and steps, you can make this delicious drink in no time. So, grab your ingredients and get mixing!